Chase's Wine And Beer

I visited for brunch on a Saturday, and the atmosphere was lively yet cozy. The staff was friendly and there was a diverse menu to choose from. I started with a Caprese flatbread appetizer that was fresh and delicious. For my main course, I ordered the green chili and pork, chicken and waffles, and crab eggs Benedict. While the eggs in the Benedict were slightly overcooked, the rest of the meal was enjoyable. I’d love to come back on a Saturday evening to experience the vibe when it’s busier.

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My wife and I dined here for dinner and were pleasantly surprised to secure a same-day reservation on a Friday. We ordered an appetizer, two main courses, and drinks. For the appetizer, we had a delightful Burrata, and for the main course, we chose wild boar along with a selection of vegetables. Everything was delicious, and the cocktails were excellent as well. The service was timely, and the prices felt fair given the quality of the food, service, and ambiance. We definitely plan to return.

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We were invited to eat here by our friends who go here all the time. I got a custom drink that was really good with mandarin vodka. They need to work on their Moscow mule though. I ordered the crown roasted pork and it was probably the best pork I have ever had. It seems they switched my husband and our friend's rib eyes because one was way more done than the other but that was the only complaint. We would definitely come back

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Crab cake appetizer was delicious, but only on average with the minimum crab content. Had the 20 ounces bone in Ribeye Steak and it was boiled properly and was tasteful. The steak was a good cut without excessive fat. Service and food were good without complaints.

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We had brunch with 24 of our closest friends, and it was a fantastic experience! This was our first visit, but it definitely won't be the last. We really enjoyed the ambiance and décor, particularly the stunning copper-top bar.

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We had to wait 20 minutes for our reserved table and ended up sitting in the back near a service station. The 18-ounce bone-in ribeye was good, but the garlic potatoes and vegetables were barely warm.

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I wasn't completely impressed with my experience. However, I will say that our waitress was quite good. It seems like the restaurant is going through some significant growing pains with their new...

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This restaurant guarantees a top-notch 5-star experience from start to finish. The service, food, bar, and atmosphere are all exceptional. We had a meeting here, and we were truly impressed...

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Absolutely amazing food and staff prepare to spend about $100.00 for two entries, a wedge salad, 3 deviled eggs. But omg it's WELL WORTH IT!

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