Chez Bapt’s - Reservar una mesa

His beginnings, for us, were missing pizza a few months later, we find that pizzas are very good. The dough is crispy on the sides and fine in the middle. And most importantly, what I like is that when you tell her that an hour of pizza is ready.

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A young, aggressive and dynamic Pizzaiolo! Use of quality products, however, careful to the finesse of your paste... The two times half of the pizza remained stuck to the cardboard and so immangeable.

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At first, pizzas were good and prices have risen lately and are closer to a pizzeria restaurant than a pizza truck. And the quality is lower, pizza is less garnished and less good. Too bad.

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Pizza monotone, I took the 4F and I think it would be time to invest in ingredients of better quality pcq I looked for the taste of cheese.

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Try Jacky Pizza in Bandol! Where is Burrata on Tartufita??

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