Chez Dache - Reservar una mesa

It is a roadside restaurant that doesn't pay for a mine, and you have to know because it is in a small village in the countryside. It's the second time we're going, and we've got to book the weekend. menus are very affordable, and the choice will satisfy the guests. we took a menu at 24.00 € with entry, dish; cheese and dessert. everything is done home, it is a family kitchen that reminds the kitchen of our childhood. The dishes are very copious, the belly is "well tense" from the table. price-quality ratio unbeatable, with the smile as a bonus! Forecast a ballad out to digest, because we do not go out with hunger! very good times between friends or family.

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For those looking for a restaurant where to spend a good time in a friendly atmosphere in the countryside, a simple setting and all with homemade napkins generously in a simple and authentic kitchen, this is the address you need! see the photos for individual portions and you will have understood what it is waiting for you!

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ah! The head of the calf! She alone deserves the obligatory detour when we've just bet and we're going south. stage necessary to get out of the morvan laces. but you must not forget the other recipes of this charming restaurant or the always smiling welcome of the patron saint puts you in appetite. very sweet price.

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a local restaurant and a rich cuisine without such....I recommend the veal head to the old, the beef selection home, the meurette egg, the fisherman's pot, the bernard foie gras, the desserts all home...Very good selection of wines...

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excellent value for money, well cooked quality products. Friendly atmosphere inn.Menu perfect child.Service at the top

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