Chez Max - Reserva de mesa

after reading the so-called "hyrambican" reviews, we finally decided to book at max. booking is recommended because it is popular. we walked from the city center, which is a pleasant walk on the other side of the river. this restaurant is so French about 20 years ago! it's a little chaotic, pressed but still seems to be a wait just for food! food concentrates on good quality ingredients, simply prepared. the restaurant is a little strait, extremely hot (no air conditioning just a fan on foot) and very dated. waitresses are a little maussad but the boss has quite the character. We could be forgiven to think that you were on the plateau of some British sitcom. food was perfectly usable but off...

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my husband and I visited max for dinner on Friday night on recommendation and it certainly did not disappointed. I called the day before to make our reservation and the person I spoke to on the phone spoke a perfect English so there was no problem there. ) and had a lot of time to digest the menu. It was nice to have the chance to eat traditional French cuisine in such a warm and relaxing environment. the food was divine, the incredible cheese tray and a great selection of wines. the restaurant owner took our order and took the time to explain the dishes we ordered to make sure that we were satisfied with our choices. Do it. Everyone here couldn't do more to make the service more charming. I...

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super host, great welcome, good food. My wife, my little girl and my dog recently came down to max for my birthday meal. We were greeted as old friends when we arrived, a table to welcome our dog and our daughter in a high chair. As my wife is pescetarian, there was a lot of choice in fish (she chose St. James shells), but vegetables and vegans may have to specify their needs in the restaurant. they were happy to describe the contents of the dishes to keep you straight. I, on the other hand, chose the roast lamb square. It was great. the bubbles we had at the aperitif were superb, but when I looked at the glass of red wine that I had, I think it might have been stuck - my fault that I didn't...

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reviews are perfectly the reflection of this good table where the welcome of the boss is really warm. the rest of the team plays the discretion in the background, so his personality is strong. the desire to please, to share an approach that is deliberately focused on the great freshness of the products and the taste of it. A proud and laudable. Tribute for decor it would deserve a good refreshment, even for an old and noble house like this to do absolutely because there is not a lot of quality restaurant on epernay and you will not be disappointed! Reserva una mesa ahora

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small restaurant with a warm and family atmosphere. the friendly boss is in the oven and mill but takes the time to welcome you with the smile and especially to explain with details and passion the products of the region he has to his card. dishes are generous, chichi-free and served quickly. We particularly appreciated the kindness of the staff and the professionalism of the boss. We'll go back.

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a small restaurant that does not pay an outdoor mine and that inside would need a little refresh but where the welcome is really very warm. we feel that the products are fresh and everything is done home. only small flat, a small lack of flavour at the level of the dishes and the poached foie gras would deserve to be a little higher. the value/price ratio is good in view of the products offered.

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We fell by chance on the restaurant and it's a real finding. very joyous atmosphere - max is clearly a character - and food was excellent. We were lucky, but wait for you to book. If you like steak tartare, max prepares it for you at your table, a stallion that is worth the detour.

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the owner is a real phenomenon of courtesy, cheerfulness and choreography, I rarely met such a spectacular person, the restaurant's proposal is excellent in variety and quality, the prices are excellent, we really enjoyed it. Reserva una mesa ahora

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excellent restaurant. servers really know what goes with which wine or wise champagne. exceptional food. exceptional service. Reserve early. Even for lunch. They seem complete all the time, and there is a reason for that.

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wonderful place with a very French atmosphere. its owner and room leader max makes you feel very well and shows the professional and helpful side of the hotel industry. If you're in epernay, it's a place to go.

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