Chong Qing Special Noodles

They always joke to find a Chinese restaraunt if you’re looking to dine out on Xmas eve, well we did just that and will be back lol For dinner we ordered cold steamed chicken as our appetizer then chongqing noodles, biang biang noodles, sour and spicy sweet potato vermicelli for our main dishes. The cold steamed chicken is addictive as the taste starts to manifest as you eat it. Each bite makes you come back for that spicy numb that the dish brings. The chongqing noodles have just the right amount of spicy and numbness added to compliment the chewy egg noodles, bok choy, and pan fried egg. The egg bring balance to the spicy so I was conservative with eating it throughout the meal. The biang...

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--- **Rating: 4/5** The gay ohr with chili oil delivered a delightful kick without being overwhelming. It had a wonderful texture and a satisfying bite. The braised beef noodle soup was clean and flavorful, though a bit on the bland side. The braised meat was incredibly tender and generously portioned. The Chongqing dan noodles were a tad oilier than I anticipated, but they had a fantastic flavor and were spot on with a light kick. **Ambiance:** N/A **Service:** 5/5 There was only one server handling the entire restaurant, including phone orders and takeout. She was impressively efficient while maintaining a friendly demeanor. **Price:** 5/5 Great food, decent portion sizes, and I w...

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Excellent food! The twice cooked pork with rice on the side is one of my favorite dishes I’ve ever had. So comforting and tasty. The pan fried homemade noodles should be a controlled substance because they are highly addictive. Warm, attentive, friendly service. Be prepared for truly authentic Chinese cuisine there’s nothing Americanized about this spot. Prices are reasonable and serving sizes are good. When I’m anywhere remotely near SGV, I make sure to stop here.

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Don't get the 口水雞 (drooling chicken) even though it's free with 3+ people. It was disgusting. The chicken tasted almost raw despite having an overcooked texture. Their other noodles were good though, and the price is good. I liked the lamb meat in the lamb soup noodles, and my friends liked the big plate chicken and 豌豆麵. Their wood ear mushroom cold dish was also tasty. Food: 3

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So very good! We had the dan dan noodles, handmade chong qing noodles and the gele mountain chicken and all three were good, appropriately spicy and just a little numbing from the peppercorn. Absolutely delicious, we loved everything. Service: Dine in Meal type: Dinner

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One of my favorite lunch places. Great spicy noodle soup, spicy jelly and yummy cold dishes. I also take home sliced beef for hot pots. Great value! Their house noodle soup is also very good.

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tastes very good Service: Dine in Meal type: Brunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5

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Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5

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The local flavored lamb is an outstanding dish that I always get

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Authentic real good food, biang biang noodle are a statement.

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