Chris' Pitt's - Reservar una mesa

Walking In. The Décor Was Great. Nice n Clean. Had A Friendly Atmosphere.Ordered the Deluxe Combo For Two : 4 pcs Spare Ribs, 6 pcs Baby Back, 4 pcs=Half Chicken, 2 pcs Corn, 2 Desserts of your choice, BBQ Beans, Fries, and Crisp Salad1 Large Dr. Pepper 1 Large Orange Crush.Service Was Impeccable. The Drinks Were Never Empty, Until We Decided It Was Enough. Napkins, Sauces, Butter, was brought promptly when asked.Like Many Of Others Have Said. The RIBS ARE DRYER than Desert! Slathered in BBQ Sauce. :(The BBQ Chicken was a saving grace. Moist. Well Cooked. Juicy. Damn It Was GOOD!The Mashed Potatoes... Tasted as dry as their ribs.This Wasn 't In The Combo, But Waiter Let us order the soup.OMF...

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We went in the other day and right when we walked in the door the smell of cleaner was very strong. They sat us down took our order brought us our drinks. There was 4 of us 2 got water that tasted like tap water gross. While sitting there we finally had to tell the waitress we had to leave it smelled so bad I just couldn't eat my food smelling bathroom cleaner. We've ate here many time the food is good. The restaurant is old and dirty it needs a remodel. Our table was so sticky.

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I can't believe it's still there. Thank God for that if you want good tasting barbecue ribs or rib tips Chris and Pitt's is the bomb. Very nice and old school and country style at its best. Very clean and covered free. The staff is very courteous and helpful including the host and cashier. Even the manager Noami was so sweet,thank you for the app. Well viewers I invite you to bring the family or a friend. Sincerely Jesus Banda's honest reviews.

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Not what I remembered from a kid... Rib was burnt, dry and cool to the touch, not hot but cool... Chicken looked under cooked and I didn't want to chance it... Wife's brisket was dry and over-cooked, son's fried chicken stops where a dark brown, while our other son's baby back ribs came out dry as well. Was very disappointed with everything. Dietary restrictions: BBQ sauce is gluten-free.

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This place was excellent many years back but due to many problems quality has gone downhill and not even the Waiters areNot the same.. This business is just trying to consolidate to the Downey facility and is going down here hill for us in Whittier...

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Food is always good. Big plates. Full rack of ribs was huge, and so is the broasted chicken meal. Both could each feed 2. Steak was a little small. Why I gave only 4 stars- waitress wasnt attentive, and the place could use some updating.

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Dinner Top Sirloin is the best. The salads and drinks are always super cold. Miss the one in Rosemead, on Garvey.Always good! Been coming here for years. Sorry to see you go at the end of the year.

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I only head out to this place about twice a year. I have always loved the food. I grew up going to the one in Monterey Park until it closed over 20 years ago. Good service . Best ribs ever!

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My family ate here for Father's Day. We did wait for a while but it was well worth it. The server we had was very tentative to us. He made sure we had all we needed.

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Too costly for what I had. Lunch cheese on top of my salad ?? OH, I forgot to mention the over cooked hard boiled egg, see the gray ring in the egg?

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