Cinammon - Reservar una mesa

On entering this restaurant the colonial ambience grabs you straight away. I arrived 30 minutes ahead of my other 3 guests and sat at my table enjoying the company of the friendly staff and learning more about the history of the place. The very present 'guest relations ' manager made sure I was well looked after. I am not sure how 'authentic Indian ' the cuisine is but this does not matter. The menu is varied both in terms of taste and spice and ingredients. There is something for everybody. We chose to share both starters and main so had a good opportunity to sample a lot of things. All of the starters were excellent and we had the special lamb as a main course. Pricey but probably the best lamb I have ever eaten. The prawns were great too.

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We had elderly relatives staying who at the last moment decided they would prefer to eat in rather than out. Our booking at a nearby gastro pub was cancelled and we ordered our supper from Cinammon by phone at 5.30pm. By 6.15pm we were collecting Lamb Jalfreza, Chicken Korma and King Prawn Rezalas plus freshly cooked naans and delicious Onion Bhaji also Tarka Dhal. The quality of the food was first class and did not suffer by being kept hot in the oven for 30 mins on our return. Prices were reasonable for service and food. Certainly recommended.

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Had dinner Food taste good However service is very poor They kept bringing the wrong drinks They charged drinks that we didn t order..and I never got the ice cream that I ordered So.. overall disappointing

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Had a great evening. Complementary food provided by Joni. Really helpful kind. Will visit again. The area is easy to get to has such a good ambience. Staff are very helpful.

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Upmarket sort-of Indian food. Fairly good. Great staff. Noise level nice, so that you can actually have conversations around the table.

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