Crab Du Jour - Reserva de mesa

I ordered two clusters of crab legs and I only received 1 full cluster the other was like a third of a cluster. The Crab Du Jour seasoning was good. The shrimp was good, the clams were okay, very small felt like less than half a pound. I paid almost $70 and I gotta say I was disappointed with the quantity of food. All in all Ill give this a meh out of five stars. Quantity for the price is definitely an area of opportunity to improve.

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They should be ashamed of themselves for their Shrimp Garlic Butter Pasta. First of all, it's so salty that it's nearly inedible, and you only get three shrimp. If you're looking to save money but are curious about the taste, just eat a spoonful of melted butter with garlic powder! I will definitely not be returning.

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The house-made fried calamari was incredible—perfectly seasoned and crispy, and it didn’t even need a dip! The crab nachos were tasty and had a nice kick, but I would have preferred more crab; there wasn’t any lump crabmeat included.

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Make your own catch is decent, seasoning is good but the shrimp were overcooked. If you like heat the hot would barely be considered a mild. The lemon pepper wings are excellent everytime. Reserva una mesa ahora

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The shrimp lacked flavor, and the salmon was overly small and dry.

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