Crown Burgers - Reservar una mesa

piles of pastrami on a hamburger is the way they make burger in crown burgers in salt lake city, utah. the burger by crown burgers has thin cut grilled pastrami on a carbonated hamburgerpatty. the pastrami is slim and beautifully grilled, and there is a lot of how to see in these pictures. that is a very fleshy and tasty burger. there are many fry sauce (ketchup, mayo and relish) to dip their fries into the fries. I first saw crown burgers on man vs. eating with Adam richman on the travel channel.

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There was no fry sauce even though I requested it. Also the burger that was in a gluten free bun was packed in a bag with a burger that was on a regular bun. Usually in the past you guys have been good about packing the gluten free items separately so that there is no cross contamination.

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The double souvlaki was amazing, with the fries and rice and salad definitely worth the price. Crown burger has never let me down. I also ordered a cheeseburger and tuna melt. I love their tuna melts although you better have a Lotta napkins. They always make the best cheeseburgers.

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The pastrami was good, but had a bit too much mustard. The crown burger was good. The French dip meat was way too dry, even for a French dip. The Phili was meh, it tasted like batchlor food.

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Generally my first stop when I visit SLC, this time they were closed by the time I got out of the airport!! Whaaaaaat?? No fear, I went straight back

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slcs best burger. of salt lake citys many Greek burger stands is crown burger king. absolute consistency, quality ingredients and good service.

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Its too expensive for what it is and the pastrami gad a lot of connective tissue in it. Bottom line youre paying more for less quality.

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So this place is definitely an example of one of those joints you'd have to have grown up with to really appreciate.

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Legit. Traveling to SLC with some friends for a wedding - we wanted something great but low key, nothing fancy.

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Best burrito I have ever had! Fries are excellent as well.

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