Culinaire Bazaar

Nice restaurant. Good bread with Belivaire butter! The signature dish, the whole Poulpe of Mozambique braised with camargue rice: very good! 34€ The desserts, which are not on the map but are presented on a cake dish, are beautiful. I took a cookie three chocolates pounded cream burned. Very good, and rather, it is quite rare, hearty! 12€. Glass wine from 7€. Pretty nice frame, with squares at the bar with direct view of the cooks, especially for lonely travellers!

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Very nice restaurant, the service is implacable and finally the cuisine very good and very well presented. The prices a little higher than the average but this price is justified by quality. I absolutely recommend. The only negative point is accessibility. We had to make several tours to find the hotel's parking (which is free for restaurant guests). It would be nice to better indicate the access. Otherwise, perfect for the rest.

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I am impressed with this local time! I landed in Paris on a night flight to return home and wanted to take a taxi to Paris just to have dinner....

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Like a LOT of places in France, they have bad customer service. Staff work sniffing when you try to ask a little more than the minimum or...

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One of the best restaurants we have eaten is (surprise) at Charles de Galle Airport. Hang out in the stylish bar or wait...

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