Da Enzo - Reservar una mesa

General Today was the day we didn't want to eat Bavarian. After all, we had breakfast every day in our guest house, and in the afternoon there were mostly cakes or cakes in the café. What a little it should be, maybe italian. And so I remembered Enzo, the Italian, where we fed with care and treasure three years ago. Sweetheart agreed, and so we went to 10 minutes before 7:00. Thanks to my good memory, we had found his Ristorante. Service 1.5* When we came to the restaurant, it looked pretty well occupied. Enzo personally, we recognized him immediately, came to us and welcomed us kindly. My question about a table for two people was quickly done. With a hand stroke, he showed us a 4 table directly left at the entrance. On one side, the beautiful table frames a comfortable wooden bench with backrest and on the other side two comfortable wooden chairs. Sweetheart on the wooden bench with seat cushion. I took place on one of the two chairs with my back to the band. Shortly afterwards he gave us the menu and drinks. We could make an impression of the offer. When he came back to our table after a pleasant time, we could also order our desired dishes together with the beverage request. The two Chianti (0.25 l 6, €) came to the table quickly and well tempered. We didn't have to wait long for our dishes. Before, pizza rolls were in the basket. Previously on Knabbern He wished us a good appetite, also asked if everything is to our satisfaction. We were satisfied with our statement that it tastes very good. As an Italian with his Bavarian dialect, a certain serenity radiated until... yes, until the time as treasures existed a little pain. On the handle after a pizza cake from the basket she accidentally pushed her wine glass. It happens in restaurants. At the moment, she immediately lifted the unbroken glass. The wine nevertheless rose to the white tablecloth and over its plate, continued to the bank to finally land on the ground. Immediately we can remove the red wine on the tablecloth with the paper napkins on the table. The stains have remained logical. Enzo seemed quite relaxed when he saw the Malheur. He immediately took my wife's plate into the kitchen to pour the red wine. Then put him back on the table so she could eat. But then he suddenly changed his mood, shocked and trembled, he always came past our table with his head shaken. Somehow he had completely lost his attitude. We can't apologize anymore. It wasn't broken. Instead of constantly silent, it would have been appropriate that he or another would have wiped the wine under the table and the bank from the staff. Since the seat cushion was also affected, it would have been nice to replace it. I've never seen it in a restaurant. Goats 4* My table neighbor chose the homemade Ravioli Salvia (12,00 €). These were filled with real small chopped stone mushrooms, whose distinctive taste on tongue and palate was clearly noticeable. The ravioli were presented visually very beautifully, in sage butter sauce on the naturally preheated plate. A little ointment and grated parmesan on it rounded off the pasta. Unfortunately, she could not experience the full pleasure of her dishes on the empty plate. Ravioli I decided again for Spaghetti Carbonara (9,50 €). A neat part, perfectly boiled spaghetti wrapped with egg, enough bacon cubes, a spoon of grated parmesans over it. Tadellos prepared as I imagined. Thank God not the inexpressible cream sauce. Spaghetti Carbonara Despite the circumstances mentioned above, we enjoyed an espresso (2,20 €) that was typical Italian and very good. Espresso Unfortunately, the photos have not succeeded properly. White panels on white ceiling, and also reflection of ceiling lighting. Well, in the end the ceiling was no longer white J Ambiente 3.5* Clean tablecloths in typical Italian style. Candle, which was also ignited, also lacked a fresh rose in the vase, small pepper mill and salt shaker. The best corners for every place with thick paper napkins were already finished. Cleanliness 4* In the restaurant everything is clean and well maintained, that also applies to glasses, cutlery and dishes in general. Toilet was not visited. Conclusion: An Italian who can prove not only pizza and pasta, but also in higher quality dishes. When dealing with the processing of a painter of the guests, he must definitely improve. After all, we had the impression that he never wants to see us again. And that's exactly what we do with him. Overall impression: 2 – hardly again (1 – certainly not again, 2 – hardly again, 3 – if it results again, 4 – again happy, 5 – absolutely again

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General Today was the day we didn't want to eat Bavarian. After all, we had breakfast every day in our guest house, and in the afternoon there were mostly cakes or cakes in the café. What a little it should be, maybe italian. And so I remembered Enzo, the Italian, where we fed with care and treasure three years ago. Sweetheart agreed, and so we went to 10 minutes before 7:00. Thanks to my good memory, we had found his Ristorante. Service 1.5* When we came to the restaurant, it looked pretty well occupied. Enzo personally, we recognized him immediately, came to us and welcomed us kindly. My question about a table for two people was quickly done. With a hand stroke, he showed us a 4 table directly left at the entrance. On one side, the beautiful table frames a comfortable wooden bench with backrest and on the other side two comfortable wooden chairs. Sweetheart on the wooden bench with seat cushion. I took place on one of the two chairs with my back to the band. Shortly afterwards he gave us the menu and drinks. We could make an impression of the offer. When he came back to our table after a pleasant time, we could also order our desired dishes together with the beverage request. The two Chianti (0.25 l 6, €) came to the table quickly and well tempered. We didn't have to wait long for our dishes. Before, pizza rolls were in the basket. Previously on Knabbern He wished us a good appetite, also asked if everything is to our satisfaction. We were satisfied with our statement that it tastes very good. As an Italian with his Bavarian dialect, a certain serenity radiated until... yes, until the time as treasures existed a little pain. On the handle after a pizza cake from the basket she accidentally pushed her wine glass. It happens in restaurants. At the moment, she immediately lifted the unbroken glass. The wine nevertheless rose to the white tablecloth and over its plate, continued to the bank to finally land on the ground. Immediately we can remove the red wine on the tablecloth with the paper napkins on the table. The stains have remained logical. Enzo seemed quite relaxed when he saw the Malheur. He immediately took my wife's plate into the kitchen to pour the red wine. Then put him back on the table so she could eat. But then he suddenly changed his mood, shocked and trembled, he always came past our table with his head shaken. Somehow he had completely lost his attitude. We can't apologize anymore. It wasn't broken. Instead of constantly silent, it would have been appropriate that he or another would have wiped the wine under the table and the bank from the staff. Since the seat cushion was also affected, it would have been nice to replace it. I've never seen it in a restaurant. Goats 4* My table neighbor chose the homemade Ravioli Salvia (12,00 €). These were filled with real small chopped stone mushrooms, whose distinctive taste on tongue and palate was clearly noticeable. The ravioli were presented visually very beautifully, in sage butter sauce on the naturally preheated plate. A little ointment and grated parmesan on it rounded off the pasta. Unfortunately, she could not experience the full pleasure of her dishes on the empty plate. Ravioli I decided again for Spaghetti Carbonara (9,50 €). A neat part, perfectly boiled spaghetti wrapped with egg, enough bacon cubes, a spoon of grated parmesans over it. Tadellos prepared as I imagined. Thank God not the inexpressible cream sauce. Spaghetti Carbonara Despite the circumstances mentioned above, we enjoyed an espresso (2,20 €) that was typical Italian and very good. Espresso Unfortunately, the photos have not succeeded properly. White panels on white ceiling, and also reflection of ceiling lighting. Well, in the end the ceiling was no longer white J Ambiente 3.5* Clean tablecloths in typical Italian style. Candle, which was also ignited, also lacked a fresh rose in the vase, small pepper mill and salt shaker. The best corners for every place with thick paper napkins were already finished. Cleanliness 4* In the restaurant everything is clean and well maintained, that also applies to glasses, cutlery and dishes in general. Toilet was not visited. Conclusion: An Italian who can prove not only pizza and pasta, but also in higher quality dishes. When dealing with the processing of a painter of the guests, he must definitely improve. After all, we had the impression that he never wants to see us again. And that's exactly what we do with him. Overall impression: 2 – hardly again (1 – certainly not again, 2 – hardly again, 3 – if it results again, 4 – again happy, 5 – absolutely again

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General Today was the day we didn't want to eat Bavarian. After all, we had breakfast every day in our guest house, and in the afternoon there were mostly cakes or cakes in the café. What a little it should be, maybe italian. And so I remembered Enzo, the Italian, where we fed with care and treasure three years ago. Sweetheart agreed, and so we went to 10 minutes before 7:00. Thanks to my good memory, we had found his Ristorante. Service 1.5* When we came to the restaurant, it looked pretty well occupied. Enzo personally, we recognized him immediately, came to us and welcomed us kindly. My question about a table for two people was quickly done. With a hand stroke, he showed us a 4 table directly left at the entrance. On one side, the beautiful table frames a comfortable wooden bench with backrest and on the other side two comfortable wooden chairs. Sweetheart on the wooden bench with seat cushion. I took place on one of the two chairs with my back to the band. Shortly afterwards he gave us the menu and drinks. We could make an impression of the offer. When he came back to our table after a pleasant time, we could also order our desired dishes together with the beverage request. The two Chianti (0.25 l 6, €) came to the table quickly and well tempered. We didn't have to wait long for our dishes. Before, pizza rolls were in the basket. Previously on Knabbern He wished us a good appetite, also asked if everything is to our satisfaction. We were satisfied with our statement that it tastes very good. As an Italian with his Bavarian dialect, a certain serenity radiated until... yes, until the time as treasures existed a little pain. On the handle after a pizza cake from the basket she accidentally pushed her wine glass. It happens in restaurants. At the moment, she immediately lifted the unbroken glass. The wine nevertheless rose to the white tablecloth and over its plate, continued to the bank to finally land on the ground. Immediately we can remove the red wine on the tablecloth with the paper napkins on the table. The stains have remained logical. Enzo seemed quite relaxed when he saw the Malheur. He immediately took my wife's plate into the kitchen to pour the red wine. Then put him back on the table so she could eat. But then he suddenly changed his mood, shocked and trembled, he always came past our table with his head shaken. Somehow he had completely lost his attitude. We can't apologize anymore. It wasn't broken. Instead of constantly silent, it would have been appropriate that he or another would have wiped the wine under the table and the bank from the staff. Since the seat cushion was also affected, it would have been nice to replace it. I've never seen it in a restaurant. Goats 4* My table neighbor chose the homemade Ravioli Salvia (12,00 €). These were filled with real small chopped stone mushrooms, whose distinctive taste on tongue and palate was clearly noticeable. The ravioli were presented visually very beautifully, in sage butter sauce on the naturally preheated plate. A little ointment and grated parmesan on it rounded off the pasta. Unfortunately, she could not experience the full pleasure of her dishes on the empty plate. Ravioli I decided again for Spaghetti Carbonara (9,50 €). A neat part, perfectly boiled spaghetti wrapped with egg, enough bacon cubes, a spoon of grated parmesans over it. Tadellos prepared as I imagined. Thank God not the inexpressible cream sauce. Spaghetti Carbonara Despite the circumstances mentioned above, we enjoyed an espresso (2,20 €) that was typical Italian and very good. Espresso Unfortunately, the photos have not succeeded properly. White panels on white ceiling, and also reflection of ceiling lighting. Well, in the end the ceiling was no longer white J Ambiente 3.5* Clean tablecloths in typical Italian style. Candle, which was also ignited, also lacked a fresh rose in the vase, small pepper mill and salt shaker. The best corners for every place with thick paper napkins were already finished. Cleanliness 4* In the restaurant everything is clean and well maintained, that also applies to glasses, cutlery and dishes in general. Toilet was not visited. Conclusion: An Italian who can prove not only pizza and pasta, but also in higher quality dishes. When dealing with the processing of a painter of the guests, he must definitely improve. After all, we had the impression that he never wants to see us again. And that's exactly what we do with him. Overall impression: 2 – hardly again (1 – certainly not again, 2 – hardly again, 3 – if it results again, 4 – again happy, 5 – absolutely again

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Despite the table reservation, it took a very long time to know our necessity. also as two tables free, it took again until we got a table assigned. even then no waiter took care of us. the whole staff ignored us. After we had waited for more than half an hour, we left the natives extremely dissatisfied. absolutely no recommendation!

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super eating, very friendly service!

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