Dan Modern Chinese

Loved everything, but not the vegan dumplings (a bit flavorless) I’d go back to get the salt and pepper tofu, any of the garlic veggies, the cucumber salad and the scallion pancakes (I was the only one that liked these). Service was quick and there wasn’t a two hour line which as great. It’s tucked away in an inside corner of the plaza and a bit hidden, but it’s there, you’ll find it.I’d go back and add some noodles or rice to this order.Happy Munchies,aVeganAndHer

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This is a decent spot for Chinese cuisine. However, I found that the food lacks a distinct flavor profile compared to other Chinese restaurants. The dim sum was enjoyable, but the absence of dipping sauces made them a bit bland. The rice was good, but it was unseasoned, and when I requested salt, I was brought some from the kitchen; why not just have salt and pepper on the table? Overall, I'd rate the food 5/5.

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For over a year now I have had an obsession with dumplings, this place has been the best ones I have tried. The food is great quality and the portions are perfect. My favorite are the soup dumplings and not to be basic but the white rice is the best. The waitresses and waiters are nice and informative. I have been here two weekends in a row and I drive over from the IE.

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The quantity was a bit disappointing, but it was quite tasty overall. The xia long bao contained a lot of juice and the three cup chicken had the right amount of punch. If I had a choice, I would have preferred the noodle soup to have come out last as it was a bit plain (in a good way) compared to the other two menus I tried.Food: 4/5 Reserva una mesa ahora

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The green beans were amazing! I could eat them everyday. The beef Dan dan noodles were extremely flavorful I just wish the servings were larger. The dumplings maybe I got the wrong ones I got the Dungeness and pork mix maybe I should have just gotten the pork. They didn't have a lot of flavor but I would eat here againFood: 4/5

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Atmosphere is clean and modern. The food is amazingly fresh, the crab rice is the best Ive ever had, pork and crab dumplings were great. Parking structure is a little tight but the food is worth the trouble.Parking: Parking structure directly across from establishment is a tight squeeze and very busy, but closest option.

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We ordered the Mapo tofu and the oxtail beef noodles. For the price of $16-20, I believe there are better portion sizes for noodles available elsewhere. On a positive note, it’s nice that they offer half portions for most lunch items. The flavor was enjoyable, but I'm unsure if I would return.

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There was nothing bad about this place. Service was excellent, and the food was even better. The shrimp with crab sauce was outstanding. The short rib Dan mein was even better. I cannot imagine a better soup dumpling , we ended up ordering extrasFood: 5/5 Reserva una mesa ahora

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Cute modern chinese foof spot. Food is clean and nicely portioned. Really enjoy their traditional and modern twist on the menu selection.I dined in and also taken out. Both times, food was consistent and yummy. Staff is attentive and sweet.

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The food is delicious and there are several vegetarian options available. However, if you don't eat mushrooms, it's best to ask for alternatives. Rating: 4/5.

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