1 /5
Reseña
★
If the place facing the sea may seem idyllic, it remains that furniture and the absence of plants and exoticism are at the rendezvous facing the potential of the sea. But it's first of all to restore, to lick the babines we're going to dine in this setting that cruelly lacks warmth and colors, except in the chairs of an incredible bad taste. For an entry, dish and dessert, you will have to pay €45 per person and for a meal of a consternant mediocrity! Salmon carpaccio. Cute net accompanied by a Dauphinois gratin with very dietary quantities. A chocolate melt named Nougat glazed where nougat was non-existent. A quarter of rosé wine with the only merit of not giving you stomach sourness. The deplorable service or you have to ask 5 times a pichet. I repeat 45 € /person. This is not worth more than 15 € in a restaurant bar with a better quality.