De la Terre au Vin

My wife and I dined here during our recent stay in Bandol and absolutely loved it. Excellent, well executed food amongst very interesting surroundings. There has obviously been a lot of thought put into the format of the menu and of the restaurant. Fleur is extremely welcoming as front of house, and was happy to talk us through tasting a number of wines so that we could choose the best matches for our food. It was so good we went back with my father in law when he joined us on holiday, and we all had another great meal. Pesto Risotto with Parma Ham was my personal favourite but there is so much to chose from.

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Got to Bandol that night and a quick google search later, we booked a table for 4 and went there shortly after. First impression is that the restaurant is quite small, quirky, and very cozy. The Hostess/Waitress greeted us a the door, and showed us to our table, on the attic, literally, an attic! The mood was very nice, the food was perfect, our hostess, who was swamped, was incredibly helpful with wine recommendations and food choices. We ordered most of their menu, and it was delicious.Would definitely go to again if we are ever in Bandol!

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Fun evening . Small plates or tapas formula. Served and aided in choice of wines by charming hostess Fleur. Like eating in a private house. Met interesting other people, ate good food, drank good wine ?.. What is there not to like. Do not miss this! Must book . Small place and no outside but well worth it! Very imaginative choice of cuisines from different parts of world. A good chef behind all this.

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Deserving of all the excellent reviews - the evening was really special with fantastic service and a really personal touch. The food was fabulous, our favourite was the tomato tarte tatin - amazing! To try the wines suggested was such a nice thing to do before selecting one which went with each course. Totally recommend this place and wish we could have had longer to visit again on our trip. Reserva una mesa ahora

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This was the best meal of our entire trip, it is highly recommended. We booked a table upstairs and have never had a dining experience like this. Quaint, beautiful, excessive, delicious. And paired with a Bondol AOC Rosé. For dessert, a cotton candy ice cream under a crust of meringue. Exceptional experience!

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My wife and I went for dinner. What a great place and also a good take on a classic tapas with a French twist.We were made to be very welcome from Fleur.We had the confit duck, ribs, mushrooms and cheese.The desserts were to die for.What your head if you sit upstairs. You must book a table

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So many positive reviews I can only push it up! Fantastic night, super cosy atmosphere, delicate food and friendly service! With matching wines. A very special night out on a hot summer night! I highly recomend.

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Good wine, excellent champagne. Very good knowledge by the waitress. Creative original tastefull food. Very good experience. Reserva una mesa ahora

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We enjoyed it so much we went back twice in one week. Divine food and wine, perfect host and great atmosphere!

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Still first choice for great service, very interesting food, pleasant un-hurried meal with lovely staff.

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