Divino's - Reservar una mesa

Lovely modern restaurant smack almost in the middle of nowhere between Geneva and Segny.The beautiful restaurant caught my eye whilst driving and decided to stop by for dinner. Yummy.The margarita and caprinhna were pretty and plenty of alcohol but all in the right balance..The food. Wow.The serving was huge! I ordered a mixed grill and there was lamb, beef, pork and chicken. A little of everything. Nicely grilled and served with 3 sauces and fries. The other plate was lamb rack and it was similarly good and huge.Ended dinner with tiramisu and cafe gourmand. Again, not disappointed :)Before leaving, the friendly staff served the all time killer (for me at least)- limoncello!

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I went to this place three times and was not impressed. Wonderful staff, good intentions but they are just not getting it right although the potential is there. The ingredients are fresh, but the end result is so so. Grilled fish is ok, other fish dishes with sauces not recommended. We ordered mixed porc and meat grill but the porc was not well cooked. I will not go back.

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Divino's has just opened, and we happened across it. Very good ambiance, somewhat upscale. Main orientation is fish but plenty of meat as well. Very substantial portions, so be careful about appetizers. Excellent reception and service by the staff, and the always reassuring open kitchen. We are happy to have it nearby.

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Although the welcome is warm and service quick and friendly, the fish dishes we ordered were clearly not fresh, the chips were obviously frozen, the vegetables tasteless and overcooked and the wine mediocre. And for all this, we paid far too much.We certainly will not be returning.

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Freshly renovated but some decorations could be better. The terase looks promising for warmer weather. Food: menu was OK, but all dishes looked the same + ice-cream desert was half-melted. Service: there is space for improvement. Good intentions - press on it!

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Beautiful Italian restaurant, large, well decorated. Pizzas are very good, well garnished and very copied (different to finish). They cost between 12 and 15€. Many other dishes dear to my taste for a pizzeria (25€ minimum for a meat). Pro Service

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The staff is friendly and the food is good, i ate the brochette and the meat was very tender. At the end of our meal we were even given a Limoncello. I will be coming back. One of the best in the pays de gex area.

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We went here their opening week and very much enjoyed it. We had a nice lunch with friends . The service was good, the food was alright (I understand they were just figuring out their menus and stuff.

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Well meaning but amateurish service . Garish decor. As for the food... Expensive and very average food . I can't really find much to say about this place. Just nothing good enough to make me return.

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That's it, we finally got to try this pizzeria.

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