Du Champ De Foire Meriadec

We discovered this place during a professional trip and what a surprise! again freshly arrived owner. I haven’t eaten well for a long time! refined dishes worked with quality ingredients. a son in the kitchen that perfectly composes every taste that will delight your taste buds. and a dad who will welcome you with pleasure. this place is a small haven of peace where you will enjoy tasting every plate that will be presented to you. Note that even the selection of wines with pichet will surprise you! Go and see your eyes closed.

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a good lunch with my wife in this restaurant. nice reception, sunny terrace. My wife enjoyed the tuna tataki, the beef net, for me after eating my very good pizza, I cracked on a perfect coupamisu. I understood that the young new master of the place had taken up the question lately, and very young hat continues as this success and assured.

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visiting the area, I stopped in this pretty little restaurant where we had lunch on the terrace. We enjoyed the entrance of the menu to the slate that was proposed, accompanied by a rosé organic wine from the south of the france. nice presentation and friendly team. I recommend and I will not hesitate to come back to the next passage.

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visibly the new owner puts a point of honour for the clientele to be satisfied and the result is rather positive. the kitchen is very correct, the flavors get married well and the presentation is successful. He deserves to be known, I am satisfied with his performance. ♪

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In pizzas, the hotel has a restaurant menu with a short but very search choice reflecting the fact of home, fresh products, presentations with creative flavors change from owner dating back to a few days. and the establishment followed.

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