Du Port Yvoire

Du Port Yvoire - Reserva de mesa

Rue Du Port, Yvoire France, France, French Republic, 74140 Reserva
2186 Reseñas 3.8

"Very nice and glamour hotel in old village"

Detalles

Teléfono: +33450728017,+33962625965,+33890718830

Dirección: Rue Du Port, Yvoire France, France, French Republic, 74140

Reserva, Reservación

Ciudad: Yvoire France

Horario de apertura

Lunes: 12:00 -13:45 19:00 -21:00

Martes: 12:00 -13:45 19:00 -21:00

Miércoles: 12:00 -13:45 19:00 -21:00

Jueves: 12:00 -13:45 19:00 -21:00

Viernes: 12:00 -13:45 19:00 -21:00

Sábado: 12:00 -13:45 19:00 -21:00

Domingo: 12:00 -13:45 19:00 -21:00

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 2186


Dirección

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Reseñas

2 /5 Reseña

We enjoyed the meal by the lake as well as the service and the fried frozen perch fillets (average quality but good sauce and reasonable price) however were scandalized by the cost of the bottle of Evian water at EUR8. A real tourist scam. So if you don’t want to pay the price of wine for your water, it’s better to look elsewhere We will not return because of the water! An establishment that has lost its grandeurkilled by mass tourism and short-term profit. Service: 4 Location: 5 Hotel highlights: Great view

5 /5 Reseña

Despite the crowds and without a reservation on our part, the staff was able to find us a place overlooking the lake. Very nice fabric tablecloth and napkin. We took the house specialty fried perch fillets at 32.50, it was good but not exceptional for the price either. The lemon sauce was very good. The dessert was very good but a bit pricey too! The quality of service and the view mean that we had a great time. It's still a bit expensive! Service: 5 Location: 5 Hotel highlights: Great view

3 /5 Reseña

Restaurant with excellent food for sure, good service also overall, we came for a birthday, I asked if it was possible to have a small candle on the dessert or something nice, the waiter forgot, that can happen, no problem with that but no gesture from the owner (or manager) on site, not even a digestive offered after a bill of more than 250€. A little limited. Service: 2 Location: 5

5 /5 Reseña

We ate last night for our 19th wedding anniversary and it was exquisite! We come regularly and each time we are impressed by the quality of the meal and the service. The menu is regularly updated for the pleasure of our palates. Congratulations to the Chef!!! We recommend the Port menu Rooms: 5 Service: 5 Location: 5 Hotel highlights: Luxury Reserva una mesa ahora

4 /5 Reseña

We came as a couple to eat very good perch fillets as usual. The only downside is that the server is not very friendly and accommodating. Food drinks: Perch fillet and Savoyard white wine Hotel highlights: Great view, Romantic

5 /5 Reseña

Came to eat by the lake, we ate perfectly. Incredible, we recommend this address with pleasure. A real treat, impeccable service! THANKS! Service: 5 Location: 5

2 /5 Reseña

Disappointment Dish too spicy not specified on the menu Bland perch fry We had to ask for water from the bread basket For a starred restaurant .. it's a shame

1 /5 Reseña

MAYBE THE FORMER OWNERS HAVE SOLD THEIR HOTEL-RESTAURANT! AVOID FOR COOKING, NOTHING TO DO WITH A STAR! Rooms: 3 Service: 1 Location: 2 Reserva una mesa ahora

5 /5 Reseña

Excellent cuisine, unbeatable value for money, superb view of the lake and impeccable services Service: 5 Location: 5

5 /5 Reseña

Very nice and glamour hotel in old village


Platos

Tartare De Chair De Crabe Aux Pommes Granny & Fleur De Bourrache Assaisonné Au Vinaigre De Cidre, Blinis De Blé Noir
Tartare De Chair De Crabe Aux Pommes Granny & Fleur De Bourrache Assaisonné Au Vinaigre De Cidre, Blinis De Blé Noir

Foie Gras De Canard Cuit Au Torchon Dans Une Marinade De Mondeuse Et Épices, Éventail De Poire Au Vin
Foie Gras De Canard Cuit Au Torchon Dans Une Marinade De Mondeuse Et Épices, Éventail De Poire Au Vin

Filet De Truite Du Jura Fumée Maison Au Bois De Hêtre, Crème À L’aneth, Toast Au Beurre De Caviar
Filet De Truite Du Jura Fumée Maison Au Bois De Hêtre, Crème À L’aneth, Toast Au Beurre De Caviar

Souris D’agneau Confite Heures À L’ail Des Ours, Faux Fèves, Polenta & Poêlée De Légumes Racines
Souris D’agneau Confite Heures À L’ail Des Ours, Faux Fèves, Polenta & Poêlée De Légumes Racines

Pavé De Cabillaud Rôti Au Beurre Salé, Poêlée De Coques, Crème D’asperges & Légumes De Saison
Pavé De Cabillaud Rôti Au Beurre Salé, Poêlée De Coques, Crème D’asperges & Légumes De Saison

Parmentier De Cuisse De Canard Confite & Patate Douce, Ail En Chemise & Crumble Aux Noisettes
Parmentier De Cuisse De Canard Confite & Patate Douce, Ail En Chemise & Crumble Aux Noisettes

Filet De Féra Saisie Sur Peau, Sauce Vierge Aux Tomates Séchées & Pignons De Pin
Filet De Féra Saisie Sur Peau, Sauce Vierge Aux Tomates Séchées & Pignons De Pin

Pavé De Filet De Bœuf Poêlé Aux Morilles, Gratin Dauphinois & Légumes De Saison
Pavé De Filet De Bœuf Poêlé Aux Morilles, Gratin Dauphinois & Légumes De Saison

Panna Cotta Au Chocolat Blanc, Poires Fondantes & Tuile Au Carambar
Panna Cotta Au Chocolat Blanc, Poires Fondantes & Tuile Au Carambar

Assiette Régionale De Charcuterie & Fromages Avec Leurs Condiments
Assiette Régionale De Charcuterie & Fromages Avec Leurs Condiments