El Coto De Antonio

Suggested by our hotel, we went there on a week night and a little early in the evening. We were the only ones in the restaurant, so we were a little worried about our choice. We quickly found out that we had found a hidden gem. The special for the night was a roasted pork leg. My husband chose that and said it was the best roast pork he has ever had. (This says a lot, considering he has been on a World Championship bbq team. He talked about the meal for days to the point where it became a joke with my family. We found the food here to be traditional Spanish meals.

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Awful. Worst meal in Tenerife for 20 years. Tough steak served cold. Fish on cold plate. No one else in restaurant on Wednesday night. No ambiance.

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Who can say no to cheeky Nando's? Certainly not me! It is such an easy option when you can't be bothered rustling up a meal.

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Oh Nando's, if only you were on the west coast in the states, you'd put El Pollo Loco out of business.

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I would highly recommend eating here as the food is cooked to perfection.

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