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"Unfortthey don't serve alcohol but the torta was very good."
Teléfono: +12193970251
Dirección: 2003 Broadway St East Chicago, IN 46312-2215, United States
Ciudad: East Chicago
Lunes: 08:00 -20:00
Martes: 08:00 -20:00
Miércoles: 08:00 -20:00
Jueves: 08:00 -20:00
Viernes: 08:00 -20:00
Sábado: 08:00 -20:00
Domingo: 08:00 -20:00
Platos: 4
Comodidades: 4
Categorías: 5
Reseñas: 2233
You have a good selection of inexpensive items. The NUR commands: 1-chips are a little hard, 2-CRISPY TACOS are made with TACO SHELLS.... like Taco Bell. 3-They circle at 3:00. I eat there and order something to take home later.!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!...
A HIDDEN GEM.... I have eaten here at least once a week for the last 4 years and had only 3 dissaponing meals. The Pico De Gallo has a little spin to eat... You need to visit to see what it is and you will enjoy it. The waitresses are cool, especially the owner and her sister. The beans are really good, many Mexican restaurants mess with that. You have a good selection of inexpensive items. The NUR commands: 1-chips are a little hard, 2-CRISPY TACOS are made with TACO SHELLS.... like Taco Bell. 3-They circle at 3:00. I eat there and order something to take home later.
If you carry out the execution, I recommend proceeding first. Food was fresh, ordered Steak Gorditas for the first time and pigs nachos for a friend. Definitely not your taco bell version lol. It was delicious. Check out the pictures and the menu! Definitely come back to try other things. The service was decent. You need masks that come after the sign and practice hygienic in terms of plastic menus and such. It was empty, went on Tuesday at 7. Just a couple and a man in the restaurant himself.
