4 /5
Reseña
★
★
★
★
In need of sustenance, we stopped in a lovely square and we're very happy we chose this restaurant from all the others in it. We ate under the awning from the menu du jour. We both had a fillet of red mullet on artichoke, tomato and a broth for starters and this turned out to be the dish of the week. It was just delicious and as we had had gizzard salad a few times, a lovely change. Next we both had veal chop with frites (maybe a little on the chewy side), followed by a raspberry tarte with a peach drizzle and cream. This was still a little frozen in the middle so didn't score so highly. Three courses were around €19 and with water and one glass of wine, certainly didn't break the bank. I'd...