Enso De Marichott

an establishment of the most recommended for a road stop in ariège. the frame is both simple and friendly. The welcome is warm. If the choice of dishes is not particularly wide, it remains, however, that the ingredients are of very good invoice and that the kitchen is characterized by a welcome personal touch. In short, the apparent simplicity hides an interesting search in terms of products and flavor agreements. prices are also very reasonable.

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well positioned on the road between the hay and the st giron, both for motorists and cyclists (green). this small restaurant that doesn't pay a mine, is to advise for its regional fresh products, and the concept around duck. The boss and his wife are friendly and good advice. the only flat remains the price compared to the amount of the plate yet announced as imposing. Your judgment.

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during our two bike trips across the voyage, we've been drinking here and eating ice cream. There's a fine terrace with choice shadow or sun, and the owner was very kind and clearly impressed with our e-bikes. She tried to talk to us about what went pretty well with her. For my 1/4 pichet rose, another special cooler was set up:

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Sympa, very well-maintained property, welcome to take a break, that's what was done by bike because we were on the green track.

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map, products and kitchen without fault. Warm welcome, availability of patrons. animations to capture and live.

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