Ferme Auberge du Tech

Ferme Auberge du Tech

Markstein, Markstein, France, 68830, Oderen
306 Reseñas 4

"They only had one main course menu but the taste and value was good. Plenty of deserts! The view from the terrace is amazing"

Detalles

Teléfono: +33389391679

Dirección: Markstein, Markstein, France, 68830, Oderen

Ciudad: Oderen

Sitio Web: http://www.fermeauberge-treh.fr

Horario de apertura

Miércoles: 09:00-20:00

Jueves: 09:00-20:00

Viernes: 09:00-20:00

Sábado: 09:00-20:00

Domingo: 09:00-20:00

Estadísticas

Platos: 0

Comodidades: 12

Categorías: 5

Reseñas: 306


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Reseñas

5 /5 Reseña

When Europeans want to relive the life of a cowboy in the “old west”, they go to a chuck wagon BBQ dinner in the USA. When visitors want to relive the life of the Alsatian cattle herders who took the cows up into the mountains to graze during the summer months, they travel into the Vosges to eat a repas marcaire, a traditional farm-style dinner. The Deybach family at the Ferme Auberge du Treh serves an excellent repas marcaire at a reasonable price, and the views from their restaurant are outstanding (lots of paragliders launching from the mountain’s crest above). The first course is tourte a la viande, a pork and veal pie enclosed in a crust and served with crudités. The main course is smok...

5 /5 Reseña

We were participating in a reunionen in Alsace and the hosts had arranged for us all to visit the Auberge du Treh to taste a typical lunch. Although it took a while for the bus to get us up the mountain to the inn it was absolutely worth it. The place is so authentic. It is way up a mountain about 1100 meters above sea level. The owners were extremely friendly and the service really good. Best of all was the food. It was just so tasty and there was so much of it. Our main course for lunch was the repas marcaire a typical dish from the area. Like so many dishes in Alsace there was lots of cheese, onions and potatoes. It 's a dish that is prepared in a copper couldron. The mix just melts in yo...

5 /5 Reseña

Accueilli par Aurélie, nous avons dégusté un vrai repas marcaire, des produits maison, des fromages délicieux, le siaskass parfait.Je recommande cette auberge où toute la famille Deybach a le sens de l'accueil.Dans cette auberge on sait ce que l'on mange et on quitte la table satisfait !A recommander

5 /5 Reseña

8 of us were booked in for lunch. Its right on top of the Voges mountains. Great service from the owners who seem to do nearly everything. Very typical old farm house set up with lots of wood. Great food wine

4 /5 Reseña

They only had one main course menu but the taste and value was good. Plenty of deserts! The view from the terrace is amazing