Florian Ritzki Weinwirtschaft

We are going to the Karl May Festivals in Bad Segeberg every year and decided this time to visit another restaurant than usual before the performance. On the Internet I came across this very top rated restaurant. Reserved us a table by phone. We were not disappointed. The restaurant has 7 tables inside plus 2 in the outdoor area and probably a separate room for celebrations. The service was courteous and friendly. The ambience fits (see photos). You should be pre-ordered, then everything was occupied with us. The menu is clear, the dishes are always changing. At least I had the FR Special Schnitzel, baked with tomato and sauce Hollandaise. There were Western potatoes and mixed salads. The ca...

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A great restaurant with excellent food, an incredibly attentive service and a really beautiful ambience. We were there with eight people including two children and all were equally enthusiastic. What was first a coincidence hit has become an absolute lucky handle with a very convincing price performance ratio. Sixteen thumbs up to the next time!

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Yes, finally again a kitchen where the taste was in the foreground. Schnitzel with roast potatoes simply delicious the cucumber salad freshly made too sweet and vinegar was just missing honest kitchen. Reservation would be advantageous. Service quickly friendly. Kitchen makes a great job so we come back.

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We celebrated a family party there. The staff was very polite and looked after all. The buffet was very good and freshly prepared. We had a separate room and the outdoor terrace for the celebration for us alone. I can only recommend it. Thanks to the whole team for the beautiful day.

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Dinner with six people 5 times very good 1 times poor: plaice partly black fried under the panade dry. Very bad, because the food was always very good.

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