4 /5
Reseña
★
★
★
★
we were there on 30/06/2017, only wanted to eat a small food, ordered carving hawaii and I was after flammkuchen de luxe, sometimes not after Alsatian art, but with lachsnitzen again. the service, despite a larger company, very friendly and also attentive. if the teller of my wife had been warmed, I would have had to pull the hat with this little test dinner.The environment is rustic to call, front pub character and rear sitting opportunities, as is common today in better beer gardens. the beer garden is located in a small courtyard, as said, rustic. the wein, pinot grigio, was well tempered and corresponded to a well-drinking open wine.We were all around to satisfy afterwards, we were not at many restaurants of other price categories.We will keep the friesenstuv in the eye. to the chef from here a corresponding praise and thanks, at least with these two things he has inspired us. If you eat quickly - or even with time - well and still seek a healthy price-performance ratio, you will definitely find it useful. the found 3 reviews I only read now and find an excellent not suitable - maybe it was friends, but whoever finds everything as we found it will be thrilled by eating.