As for the appetizers, I ordered the charcuterie board, which consisted of basic domestic meats and cheeses. I noticed that two of the cheeses were actually the same type, just cut in different ways. I had to ask for bread, as the board only included four crackers. The seasonal fruit offered was just grapes, which was quite far from the $30 worth of food I had anticipated.
The standout part of my meal was the steak on the Bistro Steak Salad, which was perfectly seasoned and cooked. However, the salad itself was just a bed of mixed greens with no dressing, blue cheese crumbles, onion crisps, or tomatoes.
Our server was young and seemed inexperienced, and with the Georgia Bulldogs game on, I...
The food was enjoyable once it was prepared correctly. However, the waitstaff could benefit from additional training. While I understand that young people need a starting point, the company's training—or lack thereof—will ultimately determine their success or failure. Attention to detail and attentiveness are crucial in this line of work. My son left a generous tip because the experience wasn't terrible, but there's definitely room for improvement. The cook, however, should be reprimanded for permitting raw food to be served. Additionally, the salads were quite disappointing and need significant enhancement.
I've been going here for years, and the quality has changed drastically in the past few months. My grandmother had the chicken salad, and she herself said it was bland and tasteless. I had the Caesar salad as a side, and the Caesar dressing was so salty Icouldn't finish it. The lemonade was so weak. Probably the last time I'm coming back.
The owners prioritize food safety practices, and it shows. The restaurant is spotless, the bathrooms are pristine, and the staff is dressed in tidy uniforms. As a food safety instructor across Georgia, I truly appreciate establishments that adhere to FDA regulations so diligently. I wish there were more restaurants like Frosty Frog!
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The owners go above and beyond on food safety practices. The place is clean, bathrooms are spotless and the staff were all in clean uniform. I am a food safety instructor in entire Georgia and I get excited when people follow the FDA regulations well. Wish many more restaurants would be like Frosty Frog.
Our go to for ice cream. My favorite meals during the warm season is their chicken salad sandwich, and during the winter the Pot Pie. So yummy. The owners are so pleasant and always thank you personally for coming!
First time visit, had brunch. The shrimp and grits were good, the grits were a little too gluey. Hubby had veggie omlette and French toast, both were solid. Overall enjoyable, would recommend and return.
Great local spot for salads sandwiches and of course ice cream. The Cherokee Cobb Salad as pictured is stellar. Elaine Bennis would be proud of this Big Salad lol
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The food was tasty and enjoyable, although a bit on the expensive side. The service was excellent and very friendly.
From top notch food to amazing service truly knocked it out of the park.
Wrap César De Pollo A La Parrilla
Ham And Smoked Turkey Combo Sandwich
Chicken Dumplings With A Side Salad
Pastel Whoopie De Terciopelo Rojo
Raspberry Chipotle Turkey Panini
Southwestern Chicken Wrap Panini
Frosty Frog Buffalo Chicken Wrap
Ham And Smoked Turkey Combo Wrap
Grilled Cheese And A Side Salad
Chciken Pot Pie With Side Salad
