Fumoir And Co Fumoir And Co

Fumoir And Co Fumoir And Co

61 RUE PANNECAU, 64100, Bayonne, France Reserva
4.7 /5
1116 Reseñas

"Good atmosphere, excellent meat, TV for match nights. To be done."

Detalles

Teléfono: +33535397346,+33890210598,+33890719863

Dirección: 61 RUE PANNECAU, 64100, Bayonne, France

Reserva, Reservación

Ciudad: Bayonne

Horario de apertura

Martes: 12:00-13:30

Miércoles: 12:00-13:30

Jueves: 12:00-13:30

Viernes: 12:00-13:30

Sábado: 12:00-13:30

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 1116


Dirección

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Reseñas

Henri

5/5

Where to start? We had a great time! From Eric's welcome to Jessica's smile and Raf's kindness, the evening was sublime. The card makes you want to taste everything, but we were tempted by a delicious beef rib. Accompanied with homemade fries cooked with perfection and smoky salt just perfect. Eric's good advice made us opt for a wine that fits perfectly with the dish. Special mention for the pulled pork that lets itself taste in the short.... What professionalism and generosity! You've made this place a unique place at all points, bravo! It is a great pleasure to meet passionate and true people. There's still one! Don't hesitate! And if you have the chance to meet Jessica, don't forget to l...

Adrien

5/5

Great. no sanitary passes to present provided you become a member for 1€, for one year! It's great when you have friends who don't have it! very good reception and good kitchen. We're having fun from beginning to end! I liked the smoked pear dessert with its caramel on the crunchy photo dough!

Maurice

5/5

It's been a while since I was in front of this time I stopped and I don't regret it very well with the pretty smile of the boss I think. Tasty ribs and home frittes nickel no regret except not having been there sooner thanks for this good time too for dogybag Food: 5 Service: 5 Ambiance: 5

Martin

5/5

Excellent discovery! Excellent service and delicious dishes! For meat lovers I highly recommend this restaurant because it is excellent! Service: Dine in Type of meal: Dinner Food: 5 Service: 5 Ambiance: 4 Reserva una mesa ahora

Madhavi

5/5

Very niceA burger just ... too good and a service all in simplicity and effective. Simplicity, efficiency, sobriety I recommend fichtment

Maurice

5/5

this place is already super pretty and in addition their burger are very good I really liked! Great. Thanks to the team.

Maurice

5/5

Very good experience. Excellent service, super nice service, and especially the Super good dish. To discover.

Richard

5/5

All right. The open kitchen I love very much and very nice staff. Thanks for the meal Reserva una mesa ahora


Platos

Brisket Belly Burnt Ends : Poitrine De Bœuf Black Angus Cuite Au Fumoir, Oignons Crispy, Sauce Bbq Maison
Brisket Belly Burnt Ends : Poitrine De Bœuf Black Angus Cuite Au Fumoir, Oignons Crispy, Sauce Bbq Maison

Burritos Du Chef : Haché De Bœuf Fumé, Poivron, Oignons, Guacamole, Cheddar Mature, Choux Chinois
Burritos Du Chef : Haché De Bœuf Fumé, Poivron, Oignons, Guacamole, Cheddar Mature, Choux Chinois

Steak Haché (Façon Bouchère) Ou Nuggets (Filets De Poulet), Frites Maison, Sirop À L'eau Glacée
Steak Haché (Façon Bouchère) Ou Nuggets (Filets De Poulet), Frites Maison, Sirop À L'eau Glacée

Côte De Bœuf Persillée Sélection Irlandaise Pour 2 Personnes Env. 1Kg
Côte De Bœuf Persillée Sélection Irlandaise Pour 2 Personnes Env. 1Kg

Aubergines À La Parmesane En Crumble Croustillant Cuites Au Fumoir
Aubergines À La Parmesane En Crumble Croustillant Cuites Au Fumoir

Beef Ribs : Travers De Bœuf Black Angus Cuits Au Fumoir Env. 300Gr
Beef Ribs : Travers De Bœuf Black Angus Cuits Au Fumoir Env. 300Gr

Nachos Au Pastrami, Cebettes, Cheddar, Guacamole, Crème Du Chef
Nachos Au Pastrami, Cebettes, Cheddar, Guacamole, Crème Du Chef

Les Frères Jamet - Vignerons Aop Saint Nicolas De Bourgue
Les Frères Jamet - Vignerons Aop Saint Nicolas De Bourgue

Cameleon Malbec Bio - Domaine Bousquet Tupungato-Mendoza
Cameleon Malbec Bio - Domaine Bousquet Tupungato-Mendoza

Crème D'artichauts Gratinée Au Parmesan Cuite Au Fumoir
Crème D'artichauts Gratinée Au Parmesan Cuite Au Fumoir