Fuoco Pizzeria Napoletana

first, the mood and the ambiente was very energetic here. the open seating means a loud space, especially when it is overcrowded, and with the additional hectic and the trubel of the staff it was initially somewhat overwhelming and I needed some time to acclimate. there are some tvs hanging on the walls, with sports games that I feel, giving themselves a louder amount, in which rule, so it makes sense. that means we sat and were promptly visited (there were menus that were brought to our table, together with a greeting before we even finished the seats themselves) which was beautiful. the service was nice, and everyone we were interacting with was very friendly. we ordered a few pizzas with...

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so happy after years in fullerton. I finally tried the pizza- margarita pizza added pepperoni it’s italiano’ the fresh crust was compliment to the delicious toppings fabulous gravy I will often be back

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Very authentic – this is the best pizza that you’ll have outside of Italy. Dining in is definitely worth it for the best taste/experience. I recommend the Diavola.

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Family owned. They were such a pleasure to converse with and of course the food and drinks were delish!

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Italian business colleagues insisted we go there for dinner because it was so legit.It was.

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