Gewolberestaurant St. Benno

On the way to a family meeting we stopped in Meissen. After the city walk, the ascent to the turmeric apartment of the Frauenkirche stood on the plan. The 193 stages once pressed and sunk, then starve far with me, so really with audible enlargement complaint. Originally, my treasure in the rat cellar wanted to be on the market. But when I crossed the map in front of the wine cellar St. Benno (only with my eyes! these were exactly hanging on fried picked blood sausage with kegberry and green peasant trains, to say tamed and zack, already the woman-FalkdS lunch plan was believed "in mutual understanding". The house has a very long history. Benno, Bishop of Meissen (1066 – 1106) is said to have...

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who likes can take in the vaulted place. it was a little too sticky downstairs, as very many guests were there and we then got a place in the dining room upstairs. reading the history of the house in the menu is very interesting! the food was excellent, there are many regional dishes for choice! we can only recommend this locally!

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as a group to the pottery market, the midday grid in the free air area of St.Benno was very pleasant on the market. for every taste something with attentive and friendly service staff. We liked it very much.

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Classic kitchen with modern whip! Very delicious! Friendly and attentive operation perfectly completes the experience.

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Despite pre-ordering, we would have to look for another local place with busy, disabled guests.

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