Grand Tavern Farmington

Grand Tavern Farmington

35450 Grand River Avenue, Farmington, 48335, United States Of America, Farmington Hills
2104 Reseñas 4

"My St. Patrick's Day corned beef, cabbage and potatoes was to die for. I also love the Saturday night prime rib!"

Detalles

Teléfono: +12484765700

Dirección: 35450 Grand River Avenue, Farmington, 48335, United States Of America, Farmington Hills

Ciudad: Farmington Hills

Sitio Web: https://grandtavern.com/

Horario de apertura

Lunes: 11:00 -22:00

Martes: 11:00 -22:00

Miércoles: 11:00 -24:00

Jueves: 11:00 -24:00

Viernes: 11:00 -24:00

Sábado: 11:00 -24:00

Domingo: 11:00 -22:00

Estadísticas

Platos: 57

Comodidades: 25

Categorías: 5

Reseñas: 2104


Dirección

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Reseñas

5 /5 Reseña

I had the first-class rib sandwich and it was excellent! Nicely presented on a Hoagie ball with cheese, grilled onions and boom sauce (like a mild spice 1000 island dressing) instead of the horseradish sauce. Very delicious sandwich. I made the chips instead of the house chip. Friends are great! My wife had the turkey ruben that was also excellent. Nice roasted bread and hot turkey with fresh Koleslaw. Perfectly done. Our whole food was served hot cakes that made the meal a great start. For drinks it was $3,50 for Craft Beer Pints and $2.00 for local craft beers. I had the Farmington Brewery Blood Orange, which was excellent. A beautiful light brown wheat beer that was super smooth with oran...

5 /5 Reseña

I often come here to eat dinner and I love this place! They let me feel at home no matter how busy they are. I had most meals on the menu and they're all delicious. I can't say enough about how polite and welcoming all employees are here. Great place!

5 /5 Reseña

My wife and I rode our bikes to the Grand Tavern for lunch. Had a very pleasant lunch with an attentive waitress. Very good meal.

5 /5 Reseña

I'm English, love this place only been here a few times , lovely staff very friendly! ! Highly recommend a visit !!!

5 /5 Reseña

My St. Patrick's Day corned beef, cabbage and potatoes was to die for. I also love the Saturday night prime rib!