Half Way House - Reservar una mesa

A great historic landmark with a fine dining restaurant. The staff were excellent and attentive without being intrusive. That being said, the food was a bit disappointing. The seafood bisque had a divine flavor but had been excessively thickened with a starch. It was more like a smooth yet, thick chowder, definitely not a bisque. My partner had a salad which had beautiful field greens but was excessively dressed, absolutely swimming in dressing. Our entrees were much better, the prime rib was cooked rare, as we asked. There was a nice side of sauteed baby green beans which were very good in flavor but arrived a little cold on the plate. A little more innovation with the menu and attention to...

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Excellent meal and good service in a very historic building. I enjoyed braided beef tips over rice pilaf with steamed green beans (but should have ordered the lamb frame), and my wife enjoyed chicken caprese, with a twice baked potato side. Onion soup appetizer and fresh spinach salad with bacon vinaiigrette dressing were nicely added. The servers were excellent. We'll be back.

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Birthday celebration with my wife. I had Prime Rib and she had Filet Mignon and Crab Cake. Perfectly prepared and with the portion size, you had to be hungry to finish. My only slightly negative comment would be how dark it was with just candle light. But what can you expect from a building built in 1760 ? Service was excellent.

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Great experience! The food was amazing and the service is very enjoyable. Shouts out to our server Brandon for taking good care of us. We were so delighted and met some good old friends there as well. We look forward to coming back.

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The food was good, but a little expensive. They go for the atmosphere and experience. Just a waiter and he had to bend the whole dinning room. Too much for a person to give good service. Not his fault.

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