*please note- my review reflects only pickup to-go service and nothing about dining in. This restaurant reminds me of many that came before, that arrive in town with a grand opening pushed hard on social media by DJ this-and-that, promoters, wannabe socialites and Instagram models, and others, with a big flashy entrance, chic vibes and of course the white linen curtains flowing in the wind. Lots of advertising early in the spring when this place opened (or was renovated? Not sure which took place). Reminds me of many south beach places with limited menus, and expensive and small plates. As I stated, we didn 't dine here, but rather only ordered to-go on a slow weekday night when we were bore...
I don't know how many of this restaurant exist, but I visited the one in Doral (Miami, FL) and NO worth the expent at All. The appetizers were good but the main course was a total scam (pix attached) couldn't eat it. Beers were warm, the Kids menu only offers 2 items . 1) pasta (no meet included and if want to add one, they double the cost) and 2) flat bread (asked for one and the waitress never added it to my order). Lot of items in the menu were out of order on a Friday at 9 PM. Poor customer service and on top of tip been included the bill cleared in my credit card account as overcharged causing a dispute of the charge w my credit card agency. I DO NOT RECOMMEND THIS RESTAURANT AT ALL, so...
Greek heaven on the second floor of an outdoor Doral mall. Chic lounge vibe with a chill, subdued, ambience perfect for unwinding from the week. The mood lighting is dark and a relaxing blue.Remodeled in 2021. Feel like your walking into a European discoteque. Only it's Miami, the the hosts and servers are latin! The Hummus dip is excellent. The olive oil is intentionally pooled in the center of perfectly ground chickpeas, parsley, and smoked paprika. Even better is the Pistachio Gelato. Perfectly textured, smooth with a slight bit of grit, nutty, and not too sugared. Simply delightful! Ascend to the second floor and taste a bit of heaven!
I really enjoyed the decor and lighting in this restaurant, and the food is quite exceptional. It's a high-end establishment that transitions into a club atmosphere later in the evening, complete with an impressive sound system and a DJ. We dined there at 7 PM, and the atmosphere was calm and enjoyable. We appreciated the lighting, the ambiance, and the fish we ordered. The sound system was fantastic as well. Sometimes, the ambiance can elevate a meal, and even though you don't consume the ambiance itself, it definitely enhances your overall experience. It was truly a delightful experience.
Reserva una mesa ahora
I’m not sure what happened to this restaurant. One day, I saw it bustling with people and the reviews were fantastic. The next time I decided to give it a try, I came up the stairs only to be shocked to find that the sign was gone and the place was empty. I don’t know what went wrong, but I’m really disappointed that I didn’t get the chance to experience it before it closed for good.
The food and service were excellent, but I was concerned that the waitstaff were not wearing masks while taking orders and serving. I can understand why customers might not wear masks, but the waiters should definitely prioritize safety. I won't be returning or recommending this place to my friends until the situation improves.
When we arrived at the restaurant for our confirmed reservation we found the restaurant closed with no sign. No one notified us, not the restaurant or Open Table. We had to scramble to find another restaurant for our out of town guests and ourselves. Not an easy task during the holidays. What happened???
Very disorganized from hostess to kitchen staff. Requested indoor seating and were sat outside where it was very loud. Main dishes were brought out at separate times and had to be sent back for reheating.
Reserva una mesa ahora
I drove 30 minutes to get here, only to find that it was closed, even though OpenTable allowed me to make a reservation.
Delicious calamari and octopus and attentive service. But the drinks had to much simple syrup in them.
Orin Swift Abstract, Mezcla Roja, California
Stracciatella, Pesto And Roasted Tomatoes
Piper Heidsieck, Champaña, Francia
J Viñedos, Pinot Noir, California
Veuve Clicquot, Champaña, Francia
Pappardelle Funghi E Tartufo
Compressed Pear Gorgonzola
Ternera Con Salsa De Atún
