Hey Griller

Hey Griller - Reserva de mesa

439 Albany Highway, Victoria Park, Perth, WA, 6100, Australia Reserva
1862 Reseñas 4

"Highly recommend the crispy pork on flat bread, seared scallops, char grilled lamb shank and flaming crispy pork belly! ???????????? The service is really nice and friendly."

Detalles

Teléfono: +61451825520

Dirección: 439 Albany Highway, Victoria Park, Perth, WA, 6100, Australia

Reserva, Reservación

Ciudad: Victoria Park

Sitio Web: http://www.heygriller.com.au/

Horario de apertura

Martes: 17:00 -21:00

Miércoles: 17:00 -21:00

Jueves: 17:00 -21:00

Viernes: 17:00 -21:00

Sábado: 17:00 -21:00

Domingo: 17:00 -21:00

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 1862


Dirección

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Reseñas

3.5 /5 Reseña

Es una de esas noches de nuevo, donde queríamos probar algo diferente. Después de recomendar a un amigo en el extranjero al restaurante y recibir un pulgar hacia arriba, decidí que esta era la noche para enviar una visita. Nuestro entrante vino bastante rápido, el vientre de cerdo crujiente con envoltura casera. Bueno, a quien no le gusta la carne de cerdo asada, puedes masacrar la carne por cocinarla y seguiremos comiendo eso. Le dará esto. 6/10 El principal pedimos los peces a la parrilla y la carne de res. Tuve la carne de vacuno. La carne era agradable y tierna y servida en una piedra caliente. Aunque viene con la porción lateral de teatro, sin saber qué se suma al sabor. El pez esta...

3.5 /5 Reseña

It's one of those nights again where we wanted to try something different . After recommending an overseas friend to the restaurant and receiving a thumbs up, I decided this was the night to pop in for a visit . Our entree came pretty quick , the crispy pork belly with homemade wrap. Well, who don't like roast pork, you can massacre the meat by over cooking it and we will still eat that . Will give this. 6/10 The main we ordered the grilled fish and the beef . I had the the flaming beef. The beef was nice and tender and served on a hot stone . It comes with side serving of theatrics, not sure what it adds to the flavour though. The fish was nicely cooked , the star for the dish though wa...

3.5 /5 Reseña

Es una de esas noches de nuevo, donde queríamos probar algo diferente. Después de recomendar a un amigo en el extranjero al restaurante y recibir un pulgar hacia arriba, decidí que esta era la noche para enviar una visita. Nuestro entrante vino bastante rápido, el vientre de cerdo crujiente con envoltura casera. Bueno, a quien no le gusta la carne de cerdo asada, puedes masacrar la carne por cocinarla y seguiremos comiendo eso. Le dará esto. 6/10 El principal pedimos los peces a la parrilla y la carne de res. Tuve la carne de vacuno. La carne era agradable y tierna y servida en una piedra caliente. Aunque viene con la porción lateral de teatro, sin saber qué se suma al sabor. El pez esta...

3.5 /5 Reseña

It's one of those nights again where we wanted to try something different . After recommending an overseas friend to the restaurant and receiving a thumbs up, I decided this was the night to pop in for a visit . Our entree came pretty quick , the crispy pork belly with homemade wrap. Well, who don't like roast pork, you can massacre the meat by over cooking it and we will still eat that . Will give this. 6/10 The main we ordered the grilled fish and the beef . I had the the flaming beef. The beef was nice and tender and served on a hot stone . It comes with side serving of theatrics, not sure what it adds to the flavour though. The fish was nicely cooked , the star for the dish though wa... Reserva una mesa ahora

3 /5 Reseña

A decent dinner experience for a bit high price. We started with lamb cumin satay. Not bad but I had better one for cheaper price. The flaming pork belly was pretty good. Its crispy and juicy. The shitake salad was good as well. The flame serves no purpose other than theatrical in my opinion. The calamari was okay, not the best one though. Would I come back? Maybe. Not anytime soon though considering the price.

4 /5 Reseña

Ooooooooooo an Asian griller. The crispy skin salmon is to die for. The whole menu begs a look at. The drinks are great and it's a nice out of the box night out. littlegirlbigfood.blogspot.com

4 /5 Reseña

Fui con la familia el domingo. Bonito Cyte Place Wirh Gran Decoración. Buen material. La comida era increíble y muy sabrosa. Me encantó la tostada de Orawnes y las vieiras. El filete de llamas era una belleza. Impresionante ????????????????????

5 /5 Reseña

Recomiendo encarecidamente el cerdo crujiente en pan plano, vieiras chamuscadas, vástago de cordero a la parrilla y llameante vientre de cerdo crujiente! ????????????? El servicio es realmente agradable y amable. Reserva una mesa ahora

4 /5 Reseña

Went with family on Sunday. Nice cyte place wirh great decor. Good staff. Food was amazing and really tasty. Loved the orawn toast and the scallops. The flaming steak was a beauty. Awesome ????????????????????

5 /5 Reseña

Highly recommend the crispy pork on flat bread, seared scallops, char grilled lamb shank and flaming crispy pork belly! ???????????? The service is really nice and friendly.


Platos

Northern Style Traditional Lamb (3 Skewers)
Northern Style Traditional Lamb (3 Skewers)

Grilled Caribbean Herbs Chicken Breast
Grilled Caribbean Herbs Chicken Breast

Seafood Fettucine With Marinara Sauce
Seafood Fettucine With Marinara Sauce

Hamburguesa De Verduras A La Parrilla
Hamburguesa De Verduras A La Parrilla

Northern Style Traditional Pork Belly
Northern Style Traditional Pork Belly

Lemongrass Tiger Prawns (3 Skewers)
Lemongrass Tiger Prawns (3 Skewers)

Hoisin Glaze Pork Belly (3 Skewers)
Hoisin Glaze Pork Belly (3 Skewers)

Flame Grilled Angus Striplion
Flame Grilled Angus Striplion

Honey Soy Chicken (3 Skewers)
Honey Soy Chicken (3 Skewers)

Lemon Chilli Lamb (3 Skewers)
Lemon Chilli Lamb (3 Skewers)