On Mother's Day, I had a reservation at 12 pm but it took about 15 minutes to get a server to our table. The restaurant had just rolled out a brunch menu and was not prepared to handle the orders. After waiting an hour, we still had not received our food. The waitress was apologetic and informed us that the kitchen was backed up. Eventually, another staff member told us they were out of biscuits and gravy, an hour after we had ordered. Frustrated, we decided to leave. The waitress was shocked at the delay and offered to comp our meal. The food finally arrived, but my steak was dry and the other steak was cooked incorrectly. Despite the meal being mostly comped, the food was mediocre at best....
I was a bit comprehensible to try this after I saw the not big reviews, but I was not disappointed. I had the warm cocks and the sea bass. Both were amazing! the sea bass was perfectly cooked and had great aromas. I also had some of the moscato and it was wonderful. I will say it was a liter preisy (wine was $13), but I was very happy with the meal. my waitress was also great!
Very friendly staff and quick service. Their lack of vegetarian options knocks their rating down for me. But on the flip side their vegetarian burger is excellent so that brought it back up some. Prices were more reasonable than I expected which was nice.
The waiter was incredible, I just wish I could remember his name. We ordered perfectly baked white fish, a delicious salad with shrimp and crab, and pasta with pesto and sun-dried tomatoes, all of which were tasty. The atmosphere was comfortable.
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I celebrated my birthday with a friend at this restaurant. When I first arrived, the place was empty, which was unexpected for a Friday night. However, it did get busier as the night went on.
I visited this restaurant for a Powerlifting competition. My friends and I decided to have breakfast here and ordered the breakfast sandwich and breakfast biscuit.
I visited Aurora, IL for the weekend and decided to try Holy Mackerel restaurant a few weeks ago. For breakfast, I enjoyed eggs, sausage links, potatoes,...
Lauryn and Lindsey were both outstanding. They kept the drinks flowing and put smiles on our faces throughout the meal.
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The Chilean sea bass was a standout dish. It was incredibly tender, velvety, and packed with delicious flavors.
Everything's great here. the people are very nice and welcoming. walter mejia knows that his things ask him.
