Hong Kong BBQ House

Hong Kong BBQ House

76 Francis Street, Northbridge, Perth, WA, 6003, Australia Reserva
4.1 /5
6045 Reseñas

"the salted fish and chicken roast rice was delicious"

Detalles

Teléfono: +61892283968

Dirección: 76 Francis Street, Northbridge, Perth, WA, 6003, Australia

Reserva, Reservación

Ciudad: Northbridge

Sitio Web: http://www.hkbbqperth.com.au/

Horario de apertura

Lunes: 10:00-22:00

Martes: 10:00-22:00

Miércoles: 10:00-22:00

Jueves: 10:00-22:00

Viernes: 10:00-23:00

Sábado: 10:00-23:00

Domingo: 10:00-22:00

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 6045


Dirección

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Reseñas

Cristobal

1/5

probably had the best peking escape so far. the staff is so nice and super attentive and the manager also welcomes them to a real basic, especially if they are a more regular like me. the chefs look forward to all the changes that are made to the cursors. Drinks are available in a nearby refrigerator. the display of fishing in the tanks is desirable, but it arent overfills atleast. toilets are super nice and clean. a seating area in the upper floor can be requested, which is less busy and more complete, perfect for a special occasion or family.

Mya

1/5

this review is based on foods only, as the only available option at this time with the pandemic br/> ordered the szchuan chili huhn, which was very good, fried rice (sty) and king prawn ho fun noodles (a bit tasteless, but the king prawns were excellent quality). large selection of items, quite expensive, but of what I can see that they pay for the quality of the ingredients. keen to try their tooth silk next!

Rafael

4/5

this review is based on food only, since takeaway is the only available option to this time with the pandemic ordered the sezchuan chili huhn that was very good, fried rice (sty) and king prawn hos fun noodles (a bit tasteless, but the king prawns were excellent quality.) great selection of items, quite expensive but of the

Clarabelle

4/5

My favorite Chinese restaurant in Perth. Love the authentic HK style of cooking. Went back again last night for dinner, although super busy with Chinese New Year, food and service were still very good. We ordered lobster with noodle, roast duck and stir fried veggies, all were delicious. Reserva una mesa ahora

Torrey

4/5

I ordered a takeaway and I was glad that it was still warm and tasty. loved the shanghai bark, braided vegetables with mushrooms and salted fish we ordered. had some rest for the following day and still tasted great again.

Citlalli

5/5

We were a party of five and I cannot speak more highly of the customer service. The food was excellent steamed oysters followed by steamed Barramundi magnificent. Very busy restaurant with s great buzz. 10/10.

Darwin

5/5

Awesome Chinese BBQ with quick friendly service. Everything we ate was delicious and generous in size and flavour. Will go back for sure.... and try more BBQ!!

Hosea

4/5

Good bbq pork and roast duck. Do lots of other dishes as well but a tad pricey. Would recommend their egg noodles with roast duck. Service is good. Reserva una mesa ahora

Zita

4/5

There's so much I want to try on their menu that I'll have to come back at least 10 more times. We had the prawn toast and braised pork with tofu.


Platos

Crispy Chicken With Preserved Bean Curd Sauce
Crispy Chicken With Preserved Bean Curd Sauce

Braised Fillet Steak With Black Pepper Sauce
Braised Fillet Steak With Black Pepper Sauce

Pollo Estofado Con Salsa De Frijoles Negros
Pollo Estofado Con Salsa De Frijoles Negros

Braised Fillet Steak With Black Bean Sauce
Braised Fillet Steak With Black Bean Sauce

Pork Rib Peking Style And Mayonnaise Sauce
Pork Rib Peking Style And Mayonnaise Sauce

Steamed Chicken With Ginger And Shallots
Steamed Chicken With Ginger And Shallots

Braised Chicken With Ginger And Shallots
Braised Chicken With Ginger And Shallots

Deep Fried Pork Rib With Salt And Pepper
Deep Fried Pork Rib With Salt And Pepper

Braised Oyster With Ginger And Shallots.
Braised Oyster With Ginger And Shallots.

Braised Squid With Vegetable In Xo Sauce
Braised Squid With Vegetable In Xo Sauce