4 /5
Reseña
★
★
★
★
We had here twice in January this year and twice a year before, with children and also as couple. It is a beautiful restaurant with a traditional look and feel (loats made of wood). The menu is varied and has appetizers such as salads, soup etc. The mains vary from pizzas, hamburgers (but quite gastronomic), tartaric acid, vegetarians and fish. They also have very good meat and cheese fondues. The deserts are mainly ice or crème brûlée. They also offer a children's menu consisting of pasta, pizza or nuggets. The staff is very friendly and accommodating. It is strongly recommended to reserve during the season. I enjoy this place in view of the perfect fit with the surroundings (the food is su...