Hotel Restaurant des Negociants

At the arrival of the train we went to this restaurant without having reserved we were 2. The welcome was good the friendly waitress. the menu enters dessert cheese dish and a good value price at 29 euros. the foie gras accompanied by the fig bread was good the goat salad also in the dish the ravioli of Saint jacques was excellent but I couldn't finish because the quantity was there. The pike quenelles was good. for cheese choice between white and dry. the floating island and the chocolate mousse was very good.

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to taste its pint qunelle would be enough as a reason to book. Attent a little long on a Sunday off season and half-salle . dark yellow .moutarde, shredded cups, shredded towels, more toilet wipers, a baby chair but nothing to change it otherwise the kitchen sink despite the hotel adjoining ... damage, these are "small things" to 3 euros but that mark so bad!

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reception very cold, too waiting between entrance and hot dish and for any answer (we have a group and we serve the entrances in the same time, I warned you there would be waiting) it does not make you want to go back. from the pintadeau to the menu one asks if possible a thigh, the answer is only wings and one brings a thigh without explanation.

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very good kitchen well presented personal nice baby chair at disposal but a suggestion put a baby changing corner in the toilet and it will be perfect

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a long waiting for dishes .. a mediocre service, no advice on dishes or wines. Anyway...

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