Indaba Tapas - Reservar una mesa

One of the best dinners I've had in Scotland. Meat and cheese board was great. Scallops were perfectly cooked. The only thing, the goat cheese with jam, walnuts and honey needed a chip or bread to spread on but was still good on its own. Nice selection of desserts.

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Absolutely wonderful food, the seafood was incredibly fresh and all the dishes were delicately prepared. The staff were attentive and helpful. My only caveat is that as its such a small room the noise can become quite high, but it is a very small caveat for me.

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Muy bien, no es muy abundante pero todo está muy buenomuy recomendable.

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Great food and a lovely wee place to sit and enjoy it!

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Excellent tapas. Excellent gluten free options

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