Inn On The Chase - Reservar una mesa

I ordered a vegetarian burger and was very happy with him, it was tasty, a good size and had a decent portion on fries. my partner ordered the pheasant on the special menu and was very disappointed, which seemed overcooked and very dry, while the sauce was runny and had little taste. I had made profiterole for dessert, I had not expected them to be filled with ice, I thought that would be extra on the side, this would have been good, but the ice had hard pieces of karamell that I normally enjoy eating it, but I had feared to break my teeth when chewing the baked pastry. it was quite quiet inside with some nice music playing gently in the background

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We have recently enjoyed visits to the Anvil and the food has been very good. However, we called in for a roast on Sunday evening and found the meal a little disappointing. Roast potatoes were not roasted very much. Meat a bit dry and vegetables very few and far between. This is not really satisfactory for the quite high price. I hope you will take this criticism as intended to be helpful. I'm wondering if food was running short it being Sunday evening? Best wishes for your business.

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We were looking for a local pub that served gluten free meals and had a good menu choice. The Anvil at Pimperne met all of these needs. The menu choices were good including a 'specials board '. The staff were friendly and attentive. The ales were well kept, and the food was great value for money. I would recommend the 'pork belly bites ' as a starter and the suet steak and ale pie for a main meal.

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nice simple menu, but any amount of choice. a good pub with lots of space to eat or just for a drink. Outside looked good with a pizza oven, the next time will try.

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Due to being a Sunday there was a limited menu but still lovely food.the waiting staff were very attentive polite and courteous.

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