Jiang Nan

Jiang Nan - Reservar una mesa

13342 39th Ave, 11354, FLUSHING, United States
1545 Reseñas 4.4

"One if the best Chinese Restaurant that specializes in Shanghai cuisines. Unique and very tasty"

Detalles

Teléfono: +17183538855

Dirección: 13342 39th Ave, 11354, FLUSHING, United States

Ciudad: FLUSHING

Sitio Web: https://www.jiangnanny.com/

Horario de apertura

Lunes: 11:00 -22:30

Martes: 11:00 -22:30

Miércoles: 11:00 -22:30

Jueves: 11:00 -22:30

Viernes: 11:00 -23:30

Sábado: 11:00 -23:30

Domingo: 11:00 -23:30

Estadísticas

Platos: 10

Comodidades: 24

Categorías: 5

Reseñas: 1545


Dirección

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Reseñas

5 /5 Reseña

Love this gem in the heart of flushing! From the moment you walk into this restaurant you feel like you’re transported out of nyc. The first thing you notice is the emphasis on design and decor it was great. The place was immaculate, which can sometimes be hard to find in flushing.Food was 10/10. We ordered: pork soup dumplings, braised meatball, cumin lamb, sautéed eggplant, and seafood fried udon. We for sure over ordered but I couldn’t stop eating it was that good! Our favorite was the lamb and least favorite was surprisingly the soup dumplings. Only regret was not ordering the Peking duck, but will definitely be back to try that.We also ordered a fun pineapple beer drink. Tasted more lik...

3 /5 Reseña

I wish I can give it a higher rating but given the price point for the food, it's more at 3 stars. My party of three ordered the half duck, boiled stripe bass with pickled cabbage and the fried tofu with seafood on sizzling plate. We also got two rice bowls and the rice was clumped together on the harder side (it did not seem like fresh rice). Half duck was $46, which was overpriced and the skin was not crispy. The fried tofu with seafood was also overpriced (there was barely any seafood). The best dish was the fish with pickled cabbage, taste wise. I think szechuan mountain house, in comparison, has higher quality food and more cost effective too.

4 /5 Reseña

The food was decent. The Peking duck was good but wish the skin was crispy since some were really soft. I really liked their lamb skewer. The crab meat was decent. Couldn’t really taste the crab meat in the dish. Recommend making a reservation. I wish they have the ability to make reservation online.

5 /5 Reseña

Typical dishes with fantastic execution. Everything i had i had befire at other restaurants, but here the quality taste was far and above. I would definitely recommend it. We we ent with a party of six and had no trouble with the table..

5 /5 Reseña

One if the best Chinese Restaurant that specializes in Shanghai cuisines. Unique and very tasty


Platos

Sauteed Water Spinach With Fermented Bean Curd Sauce
Sauteed Water Spinach With Fermented Bean Curd Sauce

Lengua De Res Y Buey En Lonchas En Salsa De Chile
Lengua De Res Y Buey En Lonchas En Salsa De Chile

Steamed Lobster With Vermicelli In Garlic Sauce
Steamed Lobster With Vermicelli In Garlic Sauce

Crispy Twist With Diced Chicken In Chili Sauce
Crispy Twist With Diced Chicken In Chili Sauce

Steamed Crab W. Lotus Leaf Wrapped Sticky Rice
Steamed Crab W. Lotus Leaf Wrapped Sticky Rice

Pan-Seared Green Chili Pepper With Blackbean
Pan-Seared Green Chili Pepper With Blackbean

Stir Fried Pig Feet With Fresh Green Pepper
Stir Fried Pig Feet With Fresh Green Pepper

Eggplant With Salted Fish And Diced Chicken
Eggplant With Salted Fish And Diced Chicken

Stir Fried Shredded Cabbage W. Pork Belly
Stir Fried Shredded Cabbage W. Pork Belly

Dry Pot Organic Cauliflower W. Pork Belly
Dry Pot Organic Cauliflower W. Pork Belly