Kona - Reservar una mesa

It is a truth, of which I am becoming increasingly aware, that there really is no point in indulging in afternoon tea unless it makes you feel a little bit special. I’ve long bemoaned the increase in pretty decent eateries filling the lunch dinner gap by shoving in a sub standard tea, and it is these that, unfortunately, make the whole pursuit seem over priced and therefore of questionable value. If you look through the Lady Loves Cake archive, you’ll find reviews of many very good teas in the middling price bracket £25 35) but it’s more difficult to find something in the high end regions with the quality and elegance to rival the really big names. I may have struck gold...kind of literally. Kona restaurant and bar has a lot going for it from the start located around the corner from the Queen’s house, just a short stroll from Victoria Tube, it is part of the elegantly grand St James’ Court Hotel all red brick and fluttering Indian flags leaving no doubt as to where buckets of cash to make it so luxurious were found). And Kona’s afternoon tea menu sparkles especially so for me as I was there to try the 24 Karat Gold version £110 worth of savouries, sweets and a half bottle of Luxor Gold Leaf Champagne. You’ll have noticed I just said £110! Yes, that’s a lot, but most of that is the Champagne, which is an optional extra. In basic terms, the exquisitely presented sandwiches, scones and sweets come in at £40, making this absolutely top notch value. So, the details...I feel most of this can be done in my pictures, which you should take a look at...be warned, gold really is a recurring theme... It would probably help to have a little bit of commentary, so here are my thoughts. The sandwiches were right up there with the finest I’ve ever had at an afternoon tea and showed a visual flair that is normally overlooked in savouries. The scones came plain, with sultanas, and with chocolate chip. The sweets were generous perhaps overly so).The crockery and cutlery both with golden detail) were very fine. The gold leaf Champagne was distinctly moreish. The choice of teas was plenteous we plumped for the English Breakfast and the unusually refreshing Earl Grey Blue Flower house blend. The service was attentive and good humoured. It’s difficult to find fault with Kona, but one thing was striking just how quiet it was. Only one other table was being used for the sitting and the place felt a little rattly. If it helps, just a little, to get more bums on seats, let me say this. With a food offering for £40, if you’re looking for a special occasion afternoon tea, Kona represents exceptional quality at mightily good value. Would I go for the half bottle of gold leaf Champagne for an additional £70? Well, probably not. But there is a full menu of fizz available. My choice would probably be the gold leaf tea £40) with a full bottle of Nyetimber sparkling English wine £49), bringing a very high end afternoon tea for two to £130. It it’s also worth nothing a Royal Afternoon Tea is priced at £27.50 or £45 with a half bottle of Laurent Perrier NV. Most importantly of all, it will certainly make you feel a little bit special. Many thanks to Zomato for arranging the tea.

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I was invited by zomato (then so, so much alexandra kalinowski sheepa miah) to visit kona and firmly to its delicious meals and elegant interiors. I and a friend sit in a next room, away from a large, loud table and pampered all the way through our dinner, even if we sat next to the serving table and got to see that all the staff come and go and chat in the hidden part between the kitchen and the restor. from the foh to the beautiful waitresses everyone was clear and full of suggestions for us, so this is a really nice experience. eating is excellent, without doubt, no, but, with each individual dish provides a whole series of taste and surprises. we went for the menu découverte, which is a bit different from the Zomato side, and a little extra. forgive me if I decided to a chianti, I love red wee, even if some dishes were made of mere fruits. but let's start eating with a tasteful little supplì, perfect on the outside and with well made rice inside, a bit of brot and butter followed by a delicious and melt in their mouth king scallops, which were a joy to look at and taste. the little extra of a truffle flavored consommè and the lobster bisque have given me a renewed love to broth and to my mouth gives me no peace in the thoughts of these dishes. both the cotswold lamb and the duck were perfectly prepared and the small aroma addition was an exciting pairing. the cheese selection was good and a wonderful end of the six hearty tasting. the dessert, custard with berries, was a bit overly sweet for my taste and after so much eating a little exaggerated. this place is perfect to impress food and data alike, or a visit relatiw or friend, not too expensive in the opposite, but visually stunning and a real tasty among any other point of view.

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After receiving an invitation to kona of zomato, I decided to book a table for me and my engaged. we arrived and were brought into a small room with only 6 tables (of which only 3 were used) it doesn't matter to eat with many people, but it is nice to relax in a quiet, quiet environment sometimes. the employment at kona is a little dated, but this is likely to be on their general aesthetics and the clientele to which they sell. our service in the evening was exceptional and gave me hope that we sometimes get it right in england. as far as food is concerned, it was nice. it's not really all to write to home, but it wasn't unpleasant. my steak animals was not the best I had, what a shame is when it is one of their subscript courts. but my lobster thermidor (yes, the menu is a little dated too) was good. my dessert was beautifully presented, but it was the night-ding that made the evening for me. the best thing I ever tasted. I would go back alone for it! at £140 for 2 (with one glass each) it is a bit expensive. I personally wouldn't go back because I prefer something more contemporary. I would still recommend kona. how would I summarize cona? the perfect place to take their parents for a nostalgic dinner.

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a back when I visited london, I stayed a week in the st jame’s court. during this time I came to this restaurant for the teriyaki salmon court several times. I loved the taste of the flavor and sauce. the salmon was cooked to perfection. also the herbal side and rice were great. as a food lover with an Asian background I loved to take this Asian fusion shell! the deconstructed citron melisur, however, was on average.

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I love a good menu, and for £45 per person, they could be much worse than the offer in kona im st. James’ court hotel. the venue is beautiful in summer – they pass a charming green courtyard and an art deco style in their way in. we started our meal with a classic – lobster bisque, with Brixham crab and cream meat served on the table.

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