I eat vegan food because I am allergic to dairy, egg and shelfish (I have an anaphylaxis allergy to shelfish aka my throat closes over why I eat it). I was immediately disappointed with this restaurant as the staff were rude, the atmosphere was unpleasant and the service was very slow (took 1hour and a half to be served). Things got worse when my supposedly vegan food arrived but had shellfish in it I soon spent the evening in A&E fearing for my life. When I went in the next day to politely asked what had been put in my food (in case I reacted to a new allergen) the owner treated me unkindly and told me the allergy was my fault. Never again will I support this business owner and I do not rec...
I 'd endorse everything that previous reviewers have said about this South Indian restaurant. However, you need to be aware that they add 10% service to your total without itemising it in any way. So it is only when you break down the bill you 'll realise that your total is 10% more than it should be and there is no clue why. No words 10 Service and no amount in the column. This is dishonest and misleading and probably results in them getting a hefty 20% tip. I 've always added service without realising they 've included it an a very underhand and hidden manner. I asked the waitor who became somewhat sheepish saying his boss told them to do it. I like the food but won 't be going back.
had a relaxed lunch break with anil host in this restaurant. a so warm welcome and professional service. the food was freshly cooked for us and anil gave us happy a look into the history of this special kitchen. in any case it is worth finding out about their menu while they choose. it is very popular as a go out for big parties that is a brilliant idea. so hearty to know that they have survived the pandemic and continue throughout, although closed for customers. speaking as NHS workers, there are restaurants like these that help our lives to make as much easier with their provision of free food for us. can no longer recommend
I liked that there were curries on the menu that you don't see in your standard Indian (it's South Indian rather than the more common North... , there were dishes with interesting ingredients like okra, mango and banana. I actually can't remember which dish I chose, but it was very tasty. However, I felt the portion sizes were on the small side (but I am a bit of a piggy , and the atmosphere in the place wasn't great; the staff weren't that friendly and it felt a bit cramped and dingy. All in all it wasn't a bad place, but there are so many Indian restaurants in Bristol, I probably wouldn't choose to come back here again...
Reserva una mesa ahora
Krishnas Inn is a great place to eat, the vegan menu has delightful dishes from Kerala, which is full of flavours. Avial with assorted veggies including some exotic veggie's was my highlight. Beware you may get a mooringa a veggi that looks like okra but is not. I had this as part of the thali which came with a number of other dishes, a soup and a desert. Overall great experience, my partner agrees.. thank you krishnas
Very friendly staff and good service. Lots of vegan and vegetarian options on the menu. The potato bonda, saag aloo, and malabar paratha were particularly good. There was no hidden 10% service charge on the bill which old reviews mention. Updated from previous review on 2023-07-23
The food here is absolutely sublime. Best South Indian food I've ever eaten. Amazing balance of flavours. Had the Sambar Vada and Pepper Chicken curry with Pilau rice. I can't believe it's not packed on a Friday. Is this Bristols best kept secret, probably. Amazing!!!!!
This is the most indian place in Bristol, very good food for a very good price. They never used to automatically add on 10% service charge without saying though, thats a new thing and if it happens to me next time I go, i wont be going back.
Reserva una mesa ahora
eating was authentic with good taste and excellent service. tha ambiente was good. perfect location in the city center.
we went with a group of people and ordered many different dishes. I enjoyed every one of them. absolutely delicious
Non Vegetable Starter Platter
Prawn Kurumulag Varatha Curry
Plain Rice And Chicken Curry
Pollo Al Curry Con Pimienta
Cauliflower Mushroom Pakora
Curry De Cordero De Kerala
Curry De Pescado De Kerala
Masala Dosa De Langostinos
Curry De Gambas De Cochin
Vegetable Starter Platter
