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5 /5
Reseña★★★★★
Small restaurant in the Bruel with a very friendly welcome a small aperitif accompanied by an emulsion of foie gras and then menu at the choice, home or corner entries like the charcuterie but the terrine house very good, then a dish with fresh vegetables and sumptuous homemade desserts. Good tasting to all!
We are always delighted: a delicious salad of fat-hungry neck and a pork sauté with melting vegetables to be desired and carrot purée with a little taste, I will return very briefly excellent value for money.
We are always delighted: a delicious salad of fat-hungry neck and a swine sauté with small, melting vegetables and carrot purée with a little taste, I will come back in a very good quality price ratio.