Beautiful course that this dinner at the Ostal. We take your hand and take you on a walk to discover authentic flavors of the region with a lot of inventiveness and delicacy. No map but a menu that walks you in the very imaginative universe of the chef populated with fresh and auvergne flavours. The whole team is wonderful and friendly in particular the sommelier who advises you of the original wines without being expensive for a met wine deal. Everything is done at the minute then ...take your time and enjoy the moment that stretches with voluptuous in this elegant setting and enjoy this refined and inventive cuisine A big bravo and a big thank you to Chief Hebrard and his team
An unforgettable experience! We are not there in a restaurant with a long card: there is only one menu, with three variations: from memory between 5 and 8 different dishes. Each dish is a slaughter, everything is perfectly prepared and cooked, and the advantage of the unique menu is the consistency also between dishes. The service is intended for small onions (2 highly competent servers for 20 seats). Obviously, given the number of services, we eat in two hours, but it is two hours of pure happiness. Attention: we had a lot of luck to be able to eat without reservation, but this is not the right approach! Come on!
As soon as you cross the threshold, you are welcomed. And throughout the dinner (a map), the staff is in small care. The place is very comfortable without eyes. The kitchen is very vegetal, local and refined. The meal lasts on average 3:00. The chef comes to talk to each guest and explains his culinary approach based on the absence of waste and his willingness to use all parts of a product. It was an excellent gastronomic experience.
this restaurant, right next to our real estate agency, is a real surprise. I can't wait to come back, my taste buds are asking again. the team of new neighbors will come as agreed to celebrate her Christmas at home
Reserva una mesa ahora
Irreproachable from beginning to end. warm welcome, tame atmosphere, mixes of flavors, wine map, originality of the dress. an excellent time out of time, just happiness. ideal to celebrate an event. Bravo!
a leader who exploits and sublimates the riches of our region. the 9 generous dishes take us on a walk to discover flavors in line with seasons and harvests. thank you for this pleasant parenthesis
very good restaurant I recommend! excellentissimo: brioche leafed with grattons in entry, iced strawberries of their juice in dessert, and croquants of auvergne!
local product, a multitude of small meals all tasty ones more than others, I recommend.
Reserva una mesa ahora
very good time meal at top and very professional service thank you
the set is perfect decor, and of course the kitchen
Tarte À La Tomme Fraîche Comme Un Cheesecake
Maigre De Ligne À La Vapeur D'ail Sauvage
Suprême De Pigeon Rôti Et Cuisse Confite
Joues De Porc Fermier En Chaud-Froid
Cerises Burlat Crues Et Cuites
