La Baraque a Huitres

La Baraque a Huitres

117 Esplanade des Ostreiculteurs | Port de Larros, 33470 Gujan-Mestras, France
281 Reseñas 4.5

"Fantastically fresh oysters, straight out of the Basin. Large plate of lightly cooked prawns. Chilled glass of wine. What's not to love ?"

Detalles

Teléfono: +33557151207

Dirección: 117 Esplanade des Ostreiculteurs | Port de Larros, 33470 Gujan-Mestras, France

Ciudad: Gujan-Mestras

Sitio Web: http://www.labaraqueahuitres-gujanmestras.com/

Horario de apertura

Lunes: 10:00-21:30

Martes: 10:00-21:30

Miércoles: 10:00-21:30

Jueves: 10:00-21:30

Viernes: 10:00-21:30

Sábado: 10:00-21:30

Domingo: 10:00-21:30

Estadísticas

Platos: 0

Comodidades: 14

Categorías: 4

Reseñas: 281


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Reseñas

5 /5 Reseña

Hello everyone, I am from Australia and at the end of May this year 2019 enjoy an exquisite holiday in France and without a doubt The best place where I tasted divine oysters on the palate was in La Baraque a Huîtres de Gujan_Metras, above...all I loved the attention of a young man, Michel is his name that gave me a very professional service, affable and with extreme quality, thanks to his suggestions my experience with you exceeded my expectations, I will definitely return.

5 /5 Reseña

We found the Port de Larros on the map and hoped that we would be able to make a detour there for lunch. What a revelation. Sitting outside La Baraque à Huitres in the sunshine we each enjoyed 6 oysters, bread and butter and a glass of well chilled, absolutely delicious white wine. And the cost? 8 euros each. It was, quite simply, the perfect lunch.

4 /5 Reseña

We enjoyed a nice dégustation d’huitres on the restaurant’s beautiful terrace by the harbor. Excellent fresh oysters served with a wedge of lemon, fresh bread and a nice white wine: UBY - Cotes de Gascogne. Friendly staff.

4 /5 Reseña

we were walking the area looking for Oysters and this place looked clean and inviting and it was. Great service and perfect food and value for money

5 /5 Reseña

Fantastically fresh oysters, straight out of the Basin. Large plate of lightly cooked prawns. Chilled glass of wine. What's not to love ?