We came with family to this tapas bar located in Bolquere / Pyrenees 2000 and it was the worst experience in a pseudo restaurant. Indeed we were insulted (mange m and conn d to mention only a few...) by William Bernal, the big drunken mouth that handles the braser, simply because we asked to lower the music a little because we were located under the speaker. We were told that here it was in the right franquette and that if we weren't happy on, I quote, just had to break. William's motto: Music in full because it attracts customers and thus generates turnover. The two young associate bosses did not even try to calm him down, we even almost came to his hands: they reacted only when I mentioned...
Before reading do not book!!!! We are placed without the menus and then after 15 minutes we are given the menus, then nothing for 15 more minutes. The server comes at the end of a time and asks us the appetizer that is served in 10 minutes. For the order we announce him 2 pizzas and he tells us there won't be because pizzaiollo is gone. We choose two pieces of beef from the day rumsteck my teeth still remember. The bourata is served as a whole but with a half tomato a shame. To pay we have to wait again. Especially don't go I'm ashamed for them!!!
After more than an hour of waiting while other tables arrived after us were served well before us), we finally had our meal. I pass on the fries filled with oil, I pass on the Burger type macdo, I pass on the uncleaned mussels. I will hold a boss not assuming his mistakes and his choices, I will hold a motivated but not trained staff, I will remember above all that I will not come back. I don’t care about the opinions on the internet, but I should have... avoided unless you want to waste time or be sick.
A shame!!! Especially don't come to fresh bodega unless you want to eat cold!!! When you return your plate twice in a row because everything is cold... Already the server makes you a bad reflection!!! But the comb... You have the cook if this is his vocation... as well as the boss who insults you to fight with the client Very bad experience lived this summer I strongly advise
Reserva una mesa ahora
Stop the Christmas market. No hygiene, dirty table, carafe of water with mold. Flats sent without having the apéro de servi. A cheese-free cake! Never seen. A rating of €40 that they had to redo. And Christmas beer on the note I’m still waiting.... Thieves, be careful or better not to stop there if you don’t want to be sick.
After being denied to the tempico on the port! I'd rather repeat myself, but the Leucate-Port Tempico is banished We fell on this very friendly restaurant, with as Serveur Jean Luc!! Extremely nice! Fresh mussels very good, just like Home The boss knows how to receive I also recommend
We spent a great time, had very good food, waitresses were top, affordable restaurant that takes vacation checks) Too bad this restaurant has our last night in port leucate. It is a pleasure to return to your establishment.
Visit to the restaurant in Bolquère, excellent snails, chorizo too, good atmosphere. It is not great kitchen but it is good and friendly.
Reserva una mesa ahora
Very good reception Servers (servers) smiling atmosphere assured Good plate Next year at barcares Thanks
after 1h30 waiting my dish has hair on it is unacceptable I do not recommend it especially not go
