La Broceliande - Reservar una mesa

I arrived in this restaurant with my friend, what a surprise to discover Indian specialties on the map mixed with Breton cakes...I decide to order a Mexican galette, I am then surprised to see that in the open kitchen, the "kitchen" opens a pack of already ready sarrass cakes. with my friends, we look at each other with an expression of the style "we break up"? But we decide to stay, which REAR!The person who deals with our dishes then opens a can of can, inwardly I believe to return and sincerely hope that it is not Chile. Well, that was it! So pay 13th to have a big surface cake and a box of chili on it, I find it more than limit.

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We arrived by chance in this ancient crêperie, which now serves only Indian specialties. The kitchen is excellent, pleasantly spicy. We found the flavors we had discovered in the turkey. Everything seems to be done home, at the minute, which implies a waiting time. Your patience will be rewarded! the service is smiling, does not the original Sri Lankan owner. only the setting would be to improve to make it more warm and coherent with the new activity of the restaurant.

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a very good quality Indian cuisine has a good value for money- the kitchen: is delicious, the ingredients are fresh, the well cooked meat, well seasoned, the menu offers a wide choice of dishes. explanations of dishes in the map are clear. patience is required, however, because no dish is made in advance-The welcome and the frame: the welcome is super warm. the frame is to review completely because aging and few connects to Indian cuisine (works are planned.)

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charming reception, a room certainly a little outdated but largely compensated by the quality of Indian cuisine. We'll go back with pleasure.

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It's the first time I was there and nicely surprised.Good service and very good dishes very good many choice on the mapI recommend

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