Le Retro - Reserva de mesa

We're a group of ten people. table upstairs. very woody atmosphere, warm. very high temperature on the other hand, even with the rain that fell and the ceiling fans that turned thoroughly! I can't imagine in the summer. cordial, discreet and fast service. each took a different dish, all served at the same time. between hamburgers, meat and tartar skewer, everyone was satisfied with his dish. Some (including myself) just found the meat of the hamburgers too salty and spicy. Too bad it took the step on the true taste of meat. conventional but correct desserts. list of standardised wines combining all tastes.

• Útil
• Inútil
• Responder

now called "the titi shack" , almost the same decor and the same concept of meat choice as before!!! nothing new!. first disappointment: green salad from an industrial bag cut into uniform pieces , for the same price elsewhere you have fresh !!!! second disappointment : the price of meat on the map is without sauces at all! (not easy on a grilled meat.) so we extend!. why not do with a basic, already that prices are cheaper than competition!!! for the rest ok, and friendly and quick staff that day!!!

• Útil
• Inútil
• Responder

despite qq reticence given some unhappy comments we went there for dinner. And we did it! Horse steak very good nothing to say and the great surprise was the ostrich steak that was even more tender and melting than the horse! only small flat on the top: fries. can do better and maize, my time, a little fat (at my taste) but the atmosphere is great and the efficient staff and titi super nice so.... we will return it is sure!

• Útil
• Inútil
• Responder

Despite a nice welcome, the meal left us dreamers.Poulet with wood fire served not completely cooked and especially cold, as well for lamb and vegetables. we won't even talk about the sauces....industrial ?if we put all this stuff together, we can also say that the prices are .... out of price!damage because we kept a good memory of the sugar shack. Reserva una mesa ahora

• Útil
• Inútil
• Responder

eat at noon 3 menus with choice of sfr. 17.50 to sfr 20.50 reasonable price, salad inlet, meat accompanied by tomatoes and beans fagots... and as a choice ice ball dessert.. the cooking of meat as at paradi..humm hum already treats me. warm and friendly atmosphere.. quick service. I recommend this restaurant.

• Útil
• Inútil
• Responder

Went for dinner, had two burgers (one beef, one cangaroo) and a cheese salad. Food was great and plentyful, service was very friendly and quite efficient (there was only one server but not a lot of guests), very nice and relaxed athmodphere, and overall a great experience.

• Útil
• Inútil
• Responder

for having been there several times whether her be a girlfriend or with my man, I have never been disappointed. From the entrance to dessert everything is very good. impeccable service and little waiting. I highly recommend it for meat lovers.

• Útil
• Inútil
• Responder

restaurant with a staff can enjoy. food without more. We each took a large meal with bottle of wine and the water is paid because no carafe. Anything. I would never put my feet back there. There's a lot better to do with bubbles. Reserva una mesa ahora

• Útil
• Inútil
• Responder

friendly atmosphere in a pleasant setting. The kitchen is simple and copyy. privileged a table upstairs giving you a beautiful view of the kitchen and its atypical chef.

• Útil
• Inútil
• Responder

Many seem to have been there before the change of tenor! several expect to find the sugar shack ;o) it would well be that tripadvisor alters the title.

• Útil
• Inútil
• Responder