A cute little seafood place right by the Monolithic church. Stopped in for lunch after a tour. We were seated immediately. We had a seafood platter: oyster, shrimp and whelks. Deliciously briny and tasted of the sea. For entrees, we had the two-fish tartare, trout gravalox style, and ceviche with lime coconut sauce. These were all fresh tasting but I don’t feel any made an extraordinary impression. For dessert, we had the baked apricots and the French toast. Both were caramely goodness but the French toast was better. More interesting melding of flavors and textures. All in all an excellent lunch in a very cool nautical setting. Food: 4 Service: 5 Atmosphere: 3 Price per person: €40–50
