La Cagouillarde - Reserva de mesa

we had a fantastic meal in this cosy traditional restaurant. the duck was cooked in front of us on vine wood and was delicious. the owners who were the chief and his wife welcomed us very well and shared with pleasure their in-depth knowledge of the cognacs and the locality. really to recommend for a simple but wonderful meal and even if we were talking a limited French, we were well treated (avis d’origine) we had a fantastic meal in this cozy traditional restaurant. the duck was cooked before us over weeping wood and was delicious. the owners who were the cook and his wife, have made us very welcome and happy shared their extensive knowledge about cognacs and the locality. definitely recom...

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La Cagouillarde, antique bistro, an authentic and charming place in front of a fireplace fire that plunges guests into an atmosphere of another era and it does good. The person responsible for this bistro over the age of 70 adds a touch of character to the whole meal. The dishes offered are part of the great standards of French cuisine and allow you to rediscover the traditional and delicious flavours. A unique and warm experience. Les Bretons Didier Hélène Guianvarch

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good restaurant located in segonzac in the heart of the great champagne or several large cognac houses have several hectares of vineyards. The acceuil is very professional and pleasant, the chef kitchen in front of you. Anyway, it's a very good restaurant. a little trouble to park his vehicle

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a mediocre welcome from the cook, it would have been simple to explain to us that reservations were mandatory rather than to chase us out of his hotel while the room was empty. I recommend returning to jarnac the restaurateurs are much more warm. Reserva una mesa ahora

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Who do they think they are? You must be the owner of a restaurant! catastrophic reception authoritarian boss with customers. frankly the duck too cooked and the foie gras that is far from worth this price. Run.

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a very good address. for local cuisine (snails, mushrooms, foie gras, which tastes .sans chichi , as can be seen elsewhere . cooked meats with wood fire. A good meal.

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Restaurant atypical charm disuet meals excellent tastes very good reception service to the top push the door

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Very nice welcome. very good dishes prepared with fresh and local products. I recommend Reserva una mesa ahora

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A very warm welcome and a fallen foie gras, delicious, as well as a cagouille

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fantastic restaurant (avis of origin) fantastisch restaurant

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