L'Auberge de la Treille " Aux Mets Di-Vin"

L'Auberge de la Treille " Aux Mets Di-Vin"

rue Jacques Ranoux, 19310 Saint-Robert, France, Saint-Adjutory
11 Reseñas 4.5

"Small nice couple and workers Inventive kitchen In the room a charming hostess who boasts just titled her husband's kitchen!"

Detalles

Teléfono: +33555841107

Dirección: rue Jacques Ranoux, 19310 Saint-Robert, France, Saint-Adjutory

Ciudad: Saint-Adjutory

Sitio Web: http://www.facebook.com/laubergedelatreille

Horario de apertura

Lamentablemente, los horarios de apertura no están disponibles en este momento.

Estadísticas

Platos: 9

Comodidades: 5

Categorías: 5

Reseñas: 11


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Reseñas

1 /5 Reseña

This gourmet restaurant was bought in November 2015 by a young couple who held a Chinese restaurant in Paris. We are welcomed and served by the patron's wife who masters the description of his dishes, the wines, the service (badly misplaced wine, overthrown wine as the language of Molière. Her husband had to intervene to help her. The quality of the dishes was mediocre: the spicy and indigested salmon maki, the liquorice beef cheek without any originality, the malcooked lamb mice, the roll of biscuit to the unmangeable pear. The shepherdac grated and the waitress overturned it on the table without getting the trouble to clean. The room was empty. Only grilled beef steaks and fries seemed cor...

4 /5 Reseña

Indeed well appointed because the dishes are divine. Good cuisine and beautiful presentation! Work, research and very good products for the pleasure of gourmets. Excellent welcome, visit of the chef who is also patissier and this is seen in the dessert plate! Encouragement to this couple installed in the midst of the tradition of the country and working to modernize it while respecting it. Coming there by chance, now we know where to stop, moreover, the village is charming!

5 /5 Reseña

Attracted by an advertising operation in Corrèze we found ourselves in this establishment for lunch. A welcome of the most charming by the patron saint and divine dishes with what is necessary of originality and creativity of the chef. The patronage being of Asian origin it is found in the dishes. After the meal the chief came to greet us and we were able to exchange more than a few words. An experience to renew! .

4 /5 Reseña

On the advice of our guest house we have dinner in this hostel, the dishes are original as well as the mix of flavors, the dessert thousand leaves with raspberry really excellent, and we have drank a very good Monbazillac. The welcome is charming from the cooks! We recommend this address for a passage around the corner.

5 /5 Reseña

Small nice couple and workers Inventive kitchen In the room a charming hostess who boasts just titled her husband's kitchen!